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  1. Container Gardening- May 4, 2019 at Bob's Market & Greenhouses, Belpre

    https://washington.osu.edu/events/container-gardening-may-4-2019-bobs-market-greenhouses-belpre

    required. Program is Free. Participants will get free plants, one vegetable and one flower. Presented by ...

  2. Terry L. Niblack

    https://plantpath.osu.edu/our-people/terry-l-niblack

    corn and field crops; Soybean Cyst Nematode. View publications under the "Works" tab. News ... Niblack Named CFAES acting senior associate dean > News release Niblack Named Fellow of Society of ... Nematologists > News release Nematodes in Corn Could Be a Growing Problem for Ohio Corn Yields (T. Niblack) ...

  3. Pierluigi (Enrico) Bonello

    https://plantpath.osu.edu/our-people/pierluigi-enrico-bonello

    Herms DA, Bonello P, Cipollini D (2018). Girdling increases survival and growth of emerald ash borer ... increased survival and development of emerald ash borer larvae on coevolved Manchurian ash and implicates ... > Give to Ohio State   News Beech trees are dying, and no one knows why (CFAES News Release) ...

  4. Jason C. Slot

    https://plantpath.osu.edu/our-people/jason-c-slot

    Horizontal gene cluster transfer increased hallucinogenic mushroom diversity. Evolution Letters, 2 (2), ... Homeostasis/Resistance Island Reflects Increasing Copper Stress in Enterobacteria.  GENOME BIOLOGY AND EVOLUTION 8: ... "Works" tab. News Bacterial resistance to copper in the making for thousands of years (OSU news release) ...

  5. Dining with Diabetes

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/dining-diabetes

    meet this challenge! Registration Form- Fall 2019 Brochure 2019 Making smart meal choices is important ...

  6. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-3

    basic food safety training which meets ODH Level 1 Training requirements for food service employees as ... ServSafe® FOOD SAFETY TRAINING        First day of a three-day class which continues on February ... 12 & 19.                    The Ohio Department of Health requires all food service facilities ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 5- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  8. Food Preservation

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    workshops typcially address: Basic food safety principles How to use a water bath canner and a pressure ... Dates: May 22, June 20, July 22 & AUGUST 12.  Summer workshop: august 20  2019 Preserving the Harvest ... Education and Extension Service, U.S. Department of Agriculture (CSREES-USDA) to address food safety ...

  9. Melanie L. Lewis Ivey

    https://plantpath.osu.edu/our-people/melanie-l-lewis-ivey

    Miller, S. 2017. Delphi expert elicitation to prioritize food safety management practices in greenhouse ... Pre-Harvest, Chlorine-Based Sanitizers Against Human Pathogen Indicator Microorganisms and  Phytophthora ... 2016.  Food Safety and You: Microbial Safety of Fresh Produce in Home Gardens After Flooding.  Pub#3536. ...

  10. Winterizing Your Garden- Homegrown Harvest Hort Series

    https://washington.osu.edu/events/winterizing-your-garden-homegrown-harvest-hort-series

    Do you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your ... wild mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to ... accomplish these tasks as we venture into fall with our seasoned team of experts. The cost for each class ...

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