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Raw Oat Safety
https://ohioline.osu.edu/factsheet/fcs-1006
FCS-1006 Family and Consumer Sciences 01/30/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ... fit a variety of flavor preferences and dietary restrictions. However, raw oat dishes require ... different safety considerations than cooked oat dishes. What Are Oats? Oats are a type of cereal grain. The ...
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Corn Response to Long-Term Weather Stressors
https://ohioline.osu.edu/factsheet/anr-0150
these challenges through management decisions. Drought and High Temperatures An increased frequency of ... continue to increase, leading to variable soil moisture across the midwestern United States (Crimmins et ... radiation-use efficiency over the past 100 years have translated into small increases of grain yield per unit of ...
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Home Vegetable Gardening
https://greene.osu.edu/news/home-vegetable-gardening
growing healthy vegetables. Registration is required. CLICK HERE for more information. ...
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Blacklegged (Deer) Tick, Ixodes scapularis
https://ohioline.osu.edu/factsheet/ent-0096
For more information on tick safety, visit the Ohio Department of Health (link 2). Identification ... Larvae are most active in the summer and fall, nymphs are primarily active in the spring and summer, and ... adults are active in the spring and fall. One or more life stages may be active during every month of the ...
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2024 4-H Enrollment Deadline!!!!!
https://clermont.osu.edu/events/2024-4-h-enrollment-deadline
are required to enroll in 4-H Online. While youth can join 4-H anytime throughout the year, in order ...
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2024 Southwest Ohio Perennial School
https://clermont.osu.edu/news/2024-southwest-ohio-perennial-school
this year will focus on local horticulture concerns and upcoming events. “Wildlife and your Landscape” ...
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Ohio State University Extension Receives EPA (Region 5) Thriving Communities Technical Assistance Center (TCTAC) Grant
opportunities focusing on community climate resiliency and healthy environments. Learn more at the Ohio State ...
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Ripe Rot of Grape
https://ohioline.osu.edu/factsheet/plpath-fru-0052
Berries are susceptible to infections from bloom through harvest, but symptoms first appear just after ... conditions favor disease development close to harvest (i.e., warm, wet, high humidity), additional fungicide ... applications are recommended. For late-season fungicide applications, always check the pre-harvest interval ...
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Opportunities for Sub-surface Nutrient Placement in Ohio
https://ohioline.osu.edu/factsheet/fabe-56401
horsepower requirements, the level of tillage and soil disruption, depth of fertilizer placement, and ... resulting in a banded strip of fertilizer. Potential advantages of strip-till include: Increased energy ... overland runoff. Banded fertilizer increases the concentration gradient, which reduces soil absorption and ...
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2024 4-H Skillathon
https://clermont.osu.edu/events/2024-4-h-skillathon
station. Food Skill-a-thon Will be based on food safety, nutrition knowledge and cooking knowledge. ...