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  1. Agricultural Updates

    https://gallia.osu.edu/news/summer-agricultural-updates

    Considerations for Managing the Spring Flush 4.Fruit Tree Planting Tips 5.The Ag Law Harvest 6.Assessing Forage ...

  2. 2024 4-H Skillathon

    https://clermont.osu.edu/events/2024-4-h-skillathon

    station.  Food Skill-a-thon Will be based on food safety, nutrition knowledge and cooking knowledge. ...

  3. Joao Carlos Gomes Neto, PhD, MS

    https://ansci.osu.edu/our-people/joao-carlos-gomes-neto-phd-ms

    Joao Carlos Gomes Neto, PhD, MS Assistant Professor of Food Safety and Antimicrobial Resistance ... signatures of colonization resistance against such pathogens, aiming at improving food safety at the ... pre-harvest stage in swine and poultry production systems. In brief, Dr. Gomes Neto’s research will combine ...

  4. Summer Undergraduate Research in Genetics and Genomics (SURGe) Program

    https://ansci.osu.edu/february-26th-2024-february-19th-2024/summer-undergraduate-research-genetics-and-genomics-surge

    year of college work will also be considered.  Students whose expected graduation date is before Fall ...

  5. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-45

    budget/credit counseling session will receive a HUD-certified Certificate of Completion, which often is required ...

  6. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-44

    budget/credit counseling session will receive a HUD-certified Certificate of Completion, which often is required ...

  7. Andrew F. Giesen III Poultry Science Undergraduate Internship Award

    https://ansci.osu.edu/february-26th-2024-february-19th-2024-february-12th-2024-february-5th-2024-january-29th-2024-january

    March 1, 2024 at 11:59 PM CST  in order to be considered. Application requirements are available within ...

  8. High-Risk Category: Meals, Food and non-Alcoholic Beverages

    https://cfaesfinance.osu.edu/service-center-resource-guides/high-risk-category-meals-food-and-non-alcoholic-beverages

    “High-Risk” expenses require increased scrutiny, fiscal stewardship, justification and cost-controls.  ... practice, etc.).  Inappropriate high-risk expenditures may require repayment by employee(s).     Office of ... with meals, and not be used as an enticement to increase attendance, participation and/or perk for ...

  9. Website Survey Request

    https://ansci.osu.edu/march-18th-2024-march-11th-2024-march-4th-2024-february-26th-2024-february-19th-2024-february-12th

    The Department of Animal Science is seeking feedback from students, faculty and staff regarding the current website. This feedback will help shape information and resources shared on the website in the future, and the survey should take less than 10 minut ...

  10. Kirby Krogstad

    https://ansci.osu.edu/our-people/kirby-krogstad

    focus on how diet or physiological status may affect the rumen epithelium. Kirby is also continuing ... applied nutrition research with the goal of increasing the health, efficiency, and sustainability of ...

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