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  1. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    Patricia Buck, a food safety advocate and educator, to focus on promoting science-based approaches to ... COLUMBUS, Ohio—At The Ohio State University, a new food safety center will provide a centralized ... location for food safety resources and will further establish the university as a global leader in food ...

  2. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/news/cleaning-and-sanitation-basics-advanced-cip

    controls, and regulatory requirements. A one day Cleaning and Sanitation Basics course will be offered, ...

  3. Fall for Pumpkins

    https://wayne.osu.edu/news/fall-pumpkins

    Nothing says autumn like pumpkin, but it wasn’t always that way. According to the Smithsonian, pumpkins originated thousands of years ago and until quite recently had been as much of a staple in everyday meals as bread is today. Now, we tend to reserve pu ...

  4. Dairy Lab Skills Enrichment Workshop: August 7- 8

    https://foodindustries.osu.edu/news/dairy-lab-skills-enrichment-workshop-august-7-8

    This workshop will cover the requirements that dairy laboratories must follow to comply with ...

  5. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    such as the Better Process Control School and Food Safety and GMPs are offered in Spanish. Online ... Safety Awareness Series   In Person FSPCA- Preventive Controls for Human Food Training FSPCA- Preventive ... Safety and GMPs How to Prepare for an FDA or Third Party Plant Audit Dairy Training and ...

  6. Harvesting Immature Corn as Silage

    https://wayne.osu.edu/news/harvesting-immature-corn-silage

    a high-quality feedstuff, but to achieve this requires planning before harvest, monitoring plant moisture, good ... harvest practices, and good storage management.  Our 2019 corn silage harvest presents some challenges, ... specifically the late planted corn that will be harvested in an immature state with little to no grain ...

  7. 4-H Enrollment Information

    https://wayne.osu.edu/help

    Click the links below for more informtaion and instructions about each of the steps required ... links above for species specific requirements.   Step 3: FairEnrty Information (All Jr. Fair Class ...

  8. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    Ohio State. CFI will provide a centralized location for food safety resources, researchers, faculty, ... and Human Ecology. The center will also work with industry partners, consumer food safety groups, ... other academic institutions, and government agencies charged with ensuring food safety. Click here to ...

  9. Infant Feeding Technician Certificate Course

    https://foodindustries.osu.edu/infant

    will have access to the course for a period of 90 days, and all required assignments must be completed ...

  10. Club Officer Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/club-officer-resources

    – excel or pdf Treasurer Book contest information and rubric News Reporter: News Reporter Media Contacts ... – word News Reporter Meeting Report Form – word or pdf New Reporter Summary – word or pdf News Reporter ... Tips for Writing Press Releases – pdf Health and Safety Leaders: Health & Safety Activities Live ...

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