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  1. Meet Our Team Members: Beth Sheckelhoff

    https://producesafety.osu.edu/news/meet-our-team-members-beth-sheckelhoff

    Ohio State University as an Extension Educator for 14 years and has been a member of the produce safety ... team since 2015. Beth teaches produce safety topics to greenhouse and field vegetable producers as well ... practices, implementing the FSMA Produce Safety Rule, developing Farm Food Safety Plans, and conducting mock ...

  2. Reminders about Pre-harvest Herbicide Treatment

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-30/reminders-about-pre-harvest-herbicide-treatment

    color and at least 75% leaf drop has occurred; soybeans may be harvested 14 days or more after ... a pre-harvest application; do not use preharvest-treated soybean for seed unless a germination test is performed ... to suppress/kill and desiccate weeds that can make harvest more difficult.  Products with contact ...

  3. The 57th Farm Science Review

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/57th-farm-science-review

    Wednesday 2,200 and Thursday 1,000 with a total of 4,700.   Soybean Harvest ...

  4. Dry Matter When Making Summer Annual Silage and How to Measuring Its Dry Matter (or Moisture)

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-33/dry-matter-when-making-summer-annual-silage-and-how-measuring-its

    correct particle size. Chop length needs to be reduced as the DM at chopping increases. Measuring Dry ...

  5. Corn Silage, Too Wet or Too Dry?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/corn-silage-too-wet-or-too-dry

    harvested a little wetter (maybe up to 72%) if it goes into a bunker. The wetter it gets the more seepage ...

  6. Fruit and Vegetable Safety Program Team In-Service

    https://producesafety.osu.edu/events/fruit-and-vegetable-safety-program-team-service

    The 2019-2020 training season in-service for the Fruit and Vegetable Safety Program Team Educators ... This year we will focus on team dynamic and a fresh approach, in addition to new GAPs curriculum.  Bring what makes you comfortable and an open mind.  FOR FVSP TEAM EDUCATORS ONLY ...

  7. Harvest Management of Sorghum Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/harvest-management-sorghum-forages

    relative to requirements. Based on the results shown above, the forage harvested from 60 to 80 days after ... Many producers in Ohio have planted summer annual grasses this year to increase their low forage ... should these grasses be harvested or grazed? The general guidelines for harvesting or grazing these ...

  8. 2019 Mid-Harvest

    https://ohiograpeweb.cfaes.ohio-state.edu/node/675

    Monday, September 30, 2019 Newsletter/TGE ...

  9. Harvesting Late Planted Corn for Silage

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/harvesting-late-planted-corn-silage

    We have some very late planted corn this year that will be harvested for silage. Some of this corn ... was planted early enough to produce grain and will reach normal stages of maturity for silage harvest ... quality of the whole plant decreases until grain content increases sufficiently to begin offsetting the ...

  10. Assessing The Risk of Frost Injury to Late Planted Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/assessing-risk-frost-injury-late-planted-corn

     typically required for grain at various stages of development to achieve physiological maturity (kernel ... http://www.agry.purdue.edu/ext/corn/news/timeless/RStagePrediction.html. The calendar days and thermal time from silking to black layer for the 97-day hybrid and 105 ... compared to early May requires 200 to 300 fewer GDDs to achieve physiological maturity.  According to Dr. ...

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