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  1. In The News

    https://fcs.osu.edu/news/econnection/news

    Scioto County Extension Educator, were quoted in CFAES Chow Line:  Handling Venison Safely During Harvesting and ... regarding " Kids' classes focus on healthy eating." The article focuses on the SNAP-Ed ... in Ohio's County Journal,  Weather, Tariffs, Lack of Planting Yields Increasing Farm Stress, as ...

  2. So you want to grow hemp in Ohio?

    https://cfaes.osu.edu/news/articles/so-you-want-grow-hemp-in-ohio

    for Hemp Cultivation, Harvesting, and Drying,” Yebo Li, HempOhio “Extraction and Processing of CBD ... Yu, HempRise (Jeffersonville, Indiana) “Lab Testing Requirements for Hemp Cultivation and Processing,” ...

  3. 2020 4-H Volunteer Training

    https://clermont.osu.edu/news/2020-4-h-volunteer-training

    returning volunteers are required to attend ONE training in order to remain active.  We will be offering the ... requirement.  Please note that at least one volunteer from each club must attend an in-person training to obtain ... instructions.  The deadline to complete the required training is March 15. 2020 4-H Volunteer Training Schedule ...

  4. News tips and events for the week of Jan. 6

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-jan-6

    Attending the entire day is necessary to meet the five hours required for an Ohio commercial license. ... meet the five hours required for an Ohio commercial license. Preregistration for the conference only is ...

  5. Best of CFAES recognized during awards ceremony

    https://cfaes.osu.edu/stories/best-cfaes-recognized-during-awards-ceremony

    ...

  6. StrengthsFinder online

    https://cfaes.osu.edu/news/events/strengthsfinder-online

    inventory to learn their five strongest talents.  By focusing on your strengths you increase your ... "You get what you focus on." -Vannoy & Ross As a leader it is important to know what ... "we spend too much time focusing on our weaknesses, trying to make them stronger rather than ...

  7. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

      Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] ... Food Safety Publications columbus.gov/publichealth/programs/Food-Protection/Food-Safety ... Certificate (2020): [PPT]    -    Provide each participant who completes Level 1, Food Handler / Safety ...

  8. Change Style Preference: Strengthening Your Capacity to Lead Self & Others through Change

    https://cfaes.osu.edu/news/events/change-style-preference-strengthening-your-capacity-lead-self-others-through-change-1

    yourself in the pragmatist category? Which category would my team members fall? Does it matter? Yes it ...

  9. Late planting leads to wetter harvested grain

    https://cfaes.osu.edu/news/articles/late-planting-leads-wetter-harvested-grain

    their harvested corn and soybeans because both grains were planted several weeks late and had less time ... to dry in the field. While drying harvested corn in a mechanical dryer is typical each year, some ... outside when it’s 70 degrees and you can run around in short sleeves. Farmers are harvesting in winter ...

  10. Cancer Prevention in the Kitchen

    https://cfaes.osu.edu/news/events/cancer-prevention-in-the-kitchen

    OSU Extension to learn how to make your plate more plant focused and why this may help reduce your ... demonstration with tasting will be included in this free session! Class is FREE but registration is required ...

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