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  1. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  2. taxschool2019

    https://farmoffice.osu.edu/taxschool2019

    1099s and Social Security- Garvin   2019 Workbook Chapters (Requires a Dropbox Account to Download. Also ...

  3. Good Agricultural Practices (GAPs)

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/good-agricultural-practices-gaps-0

    This Produce Safety Educational Course covers good agricultural practices or GAPs, which help ... reduce the risk of on-farm produce contamination and includes the following topics: · Food Safety ... Wild Animals · Recordkeeping · Pre-harvest and Post-harvest Water Quality CLICK HERE FOR TRAINING DATES ...

  4. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    the study of the totality of small molecules existing within a system. We will focus here on the ...

  5. Junior Camp Counselors

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/junior-camp-counselors

    the fall.  Achievement Records are due to the Wayne County Extension Office December 2nd. 2020 Junior ...

  6. 10 Common Questions Livestock Owners Have When Starting Grazing Livestock

    https://fairfield.osu.edu/news/10-common-questions-livestock-owners-have-when-starting-grazing-livestock

    pasture management or grazing program. During this issue of Forage Focus with Christine Gelley, Noble ...

  7. 2020 Pesticide and Fertilizer Recertification Programs

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/2020-pesticide-and-fertilizer-recertification

    apply restricted use pesticides are required to attend 3 hours of recertification training every 3 years ... application, safety, rules and regulations), 1: Grain and Cereal Field Crops, 2: Forage Crops and Livestock, 3: ... training.  This is in addition to the $30 required by ODA for license renewal.  Two separate fees.  The cost ...

  8. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    hold its inaugural event, “Translating Science Into Policy and Practice: What are the food safety ... priorities?” on Nov. 14 at the Drake Performance and Event Center. The event will include a food safety panel ... discussion featuring: Mindy Brashears, PhD, Deputy Under Secretary for Food Safety, Food Safety and ...

  9. Challenges of Drying Higher Moisture Corn

    https://wayne.osu.edu/news/challenges-drying-higher-moisture-corn

    of 15.5% will require propane and a grain dryer.  a common estimate is that is takes 0.02 gallons of ... propane to remove 1% point from a bushel of grain. If your corn is averaging 25% at harvest, you will need ... in high temperature dryers. The high moisture corn will spend more time in the dryer, increasing its ...

  10. Develop a Forage Use and Feeding Plan

    https://wayne.osu.edu/news/develop-forage-use-and-feeding-plan

    summer is worth the effort.  Fall Sampling for SCN Soybean harvest has made good progress and once the ... forage by forage type and quality.  To get tonnage figures use farm harvest records if available or ... Nutritional requirements and ration formulation are based on dry matter (DM).  Convert forage inventory tons ...

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