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  1. Re(Building) a Solid Foundation for 4-H Club Meetings

    https://ohio4h.org/conference-sessions/rebuilding-solid-foundation-4-h-club-meetings

    engage members, enhance the components of the club meeting, and increase member engagement. Limited to: ...

  2. Student Celebration

    https://fst.osu.edu/home/slides/student-celebration

    https://fst.osu.edu/news/2020-cfaes-celebration-students_blank Image Slide Gray Marquee ...

  3. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    Economics — addressed the impacts of woody biomass demand on forest harvests, prices and related timber ... timber harvesting and management in more than 200 managed and natural forest ecosystems across 16 world ... analysis of the forest carbon rental payment approach indicates that forest area will increase ...

  4. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply ... chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

  5. If Only I Knew What My 4-H Educator REALLY Thought

    https://ohio4h.org/conference-sessions/if-only-i-knew-what-my-4-h-educator-really-thought

    enlightening, challenging, and require some self-reflection in order Make the Best, Better. Limited to: 50 ...

  6. Calendar of Events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/april-2020/calendar-events

    Pause-itivity (POP) Time (Online)  – A 30-minute pause to focus on the positives. Each POP session will ...

  7. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations ... safety. Students will learn the role of the public sector in ensuring food safety, including ... sector in ensuring food safety, including growers, distributors, transporters, retail (including food ...

  8. Tobacco GAP Update

    https://brown.osu.edu/news/tobacco-gap-update

    specified time and date for an online meeting. No cost but pre-registration would be required as we will ...

  9. FABE Joins Partnership to Develop Agribot Design Challenge

    https://fabe.osu.edu/news/fabe-joins-partnership-develop-agribot-design-challenge

    launched a Youth Pathways initiative in 2018, focused on introducing students to and training them for ... in STEM fields requiring a foundational understanding of science, technology and engineering, as well ...

  10. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    Wenneker at the Wilbur A. Gould Food Industries Center on receiving the 2020 Group Excellence In Safety ... Award. The FIC team was recognized for developing an annual safety training program for graduate teaching ... assistants in the department. Each year the University Laboratory Safety Committee’s Excellence in Safety ...

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