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  1. Advisor Training

    https://tuscarawas.osu.edu/events/advisor-training-0

    a training; other advisors not attending will be required to complete the online 1.50 Training and Quiz ... through 4HOnline. Pre-registration is required. Click here to register by email. Club materials will be ...

  2. Advisor Training

    https://tuscarawas.osu.edu/events/advisor-training

    a training; other advisors not attending will be required to complete the online 1.50 Training and Quiz ... through 4HOnline. Pre-registration is required. Click here to register by email. Club materials will be ...

  3. Increased Dairy Cow Productivity and Reduced Environmental Impact

    https://wayne.osu.edu/news/increased-dairy-cow-productivity-and-reduced-environmental-impact

    increased efficiency of the inputs required to produce milk, there were also reductions in waste products.  ... dairy cattle industry on environmental impacts between 2007 and 2017” provides a picture of increased ... modeling and analysis to measure the increased efficiency of the dairy cow over this time period. In a time ...

  4. 2020 Ag Outlook Meeting

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/2020-ag-outlook-meeting

    challenges and difficult harvest conditions.  We are certainly glad to put 2019 in our rearview mirror.  ... cost is only $12/person.  Pre-registration is required to the Wayne County Extension office by January ...

  5. Corn Stalks Provide Another Grazing Option

    https://wayne.osu.edu/news/corn-stalks-provide-another-grazing-option

    Over the past several weeks, a considerable amount of corn has been harvested for grain.  The corn ... is necessary to limit corn intake.   The key is to increase the stocking density.  Generally, this is ... density increases, selectivity decreases.  Livestock are forced to eat more of the forage portion of the ...

  6. Grain Storage and Grain Marketing Programs

    https://wayne.osu.edu/news/grain-storage-and-grain-marketing-programs

    corn, harvested at higher moisture levels this year.  Many producers may be in a situation that if grain ...

  7. Food Safety Level 2 (Manager) Training

    https://tuscarawas.osu.edu/events/food-safety-level-2-manager-training-4

    Food safety training for managers, operators, and owners. Upon successful completion of the course ...

  8. Food Safety Level 2 (Manager) Training

    https://tuscarawas.osu.edu/events/food-safety-level-2-manager-training-3

    Food safety training for managers, operators, and owners. Upon successful completion of the course ...

  9. Food Safety Level 2 (Manager) Training

    https://tuscarawas.osu.edu/events/food-safety-level-2-manager-training-2

    Food safety training for managers, operators, and owners. Upon successful completion of the course ...

  10. Food Safety Level 2 (Manager) Training

    https://tuscarawas.osu.edu/events/food-safety-level-2-manager-training-1

    Food safety training for managers, operators, and owners. Upon successful completion of the course ...

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