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  1. Ohio State University Furthering Economic Development Efforts in West Africa

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-university-furthering-economic-development-efforts-west-africa

    a pilot e-education course will be developed to increase educational collaborations between the two ... forward in economic development if you don't increase their food productivity and marketing, and ...

  2. New Ohio Master Gardener Coordinator Appointed

    https://news-archive.cfaes.ohio-state.edu/news-release/new-ohio-master-gardener-coordinator-appointed

    coordinator, Bennett plans to increase the visibility of statewide programs, strengthen volunteer training, ... improve the Master Gardener Web site, increase fundraising programs, and expand the Master Gardener ...

  3. Growing Produce Using Hydroponics Showcased at Farm Science Review

    https://news-archive.cfaes.ohio-state.edu/news-release/growing-produce-using-hydroponics-showcased-farm-science-review

    is funded by a three-year U.S. Department of Agriculture grant. Harvest after the first year yielded ...

  4. Chow Line: Many reasons for rise in child obesity (for 4/4/2010)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-many-reasons-rise-child-obesity-442010-0

    March 26, 2010 Why is childhood obesity increasing at such an alarming rate? Researchers have ... percent in the late 1970s. They also averaged 168 calories more in snacks every day. The biggest increases ...

  5. Chow Line: Studies exploring enigma of chocolate

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-studies-exploring-enigma-chocolate-0

    blood vessels dilate. That helps increase blood flow and reduces the risk of heart disease. But a 2006 ... capacity increases in the blood. And the flavonoids do appear to affect cell signaling pathways and gene ...

  6. Chow Line: Some need to watch vitamin K intake (for 11/8/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-some-need-watch-vitamin-k-intake-11809-0

    attention to how much vitamin K they consume, because a sudden increase could reduce the effectiveness of ... the drug, and a sudden decrease could increase the blood-thinner's effects. Guidance from the ...

  7. Chow Line: Milk a good option for protein, calcium (for 4/15/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-milk-good-option-protein-calcium-41507-0

    inhibit calcium absorption. High protein and high sodium. Both can increase calcium loss through urine, ... but increasing potassium could help slow the loss, especially in postmenopausal women. Even so, the ...

  8. Chow Line: Many children low in vitamin D (for 9/6/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-many-children-low-vitamin-d-9609-0

    recommends always using sunscreen-- going without, even for short periods, increases the risk of skin cancer. ... recommended increasing the daily intake for vitamin D for children from 200 International Units (IUs) to 400 ...

  9. Chow Line: Hormones can play havoc with appetite (for 4/27/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-hormones-can-play-havoc-appetite-42708-1

    stomach-- its role is to increase appetite, giving you those hunger pangs. Insulin, a hormone produced in ... enough sleep tend to have increased circulating levels of appetite-stimulating ghrelin, lower levels of ...

  10. CFAES conducts survey of animal facilities

    https://ati.osu.edu/newsletters/cfaes-conducts-survey-animal-facilities

    requires construction of a new cattle facility, relocation of the equine program to WANRL and the existing ... related programs. 
Poultry research would remain at the OARDC facilities with some renovation required ... . 
 Facilities at the Jackson and Eastern Agricultural Research Stations will require renovations to continue ...

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