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  1. Pilot Plants

    https://foodindustries.osu.edu/node/12

    evaluation, and research. The pilot plants meet safety and sanitation needs, and offer up-to-date equipment ...

  2. Courses and Training

    https://foodindustries.osu.edu/courses-and-training

    A minimum of 15 attendees is required for on-site presentations. To discusse this option, please contact ...

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