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  1. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...

  2. The Harris Award

    https://fst.osu.edu/about-us/harris-award-0

    at Cornell University (July 1, 2010 – September 30, 2020).      Dr. Boor’s research focuses on ... established the Food Safety Laboratory at Cornell University; her group has published more than 175 ...

  3. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    bottle, which increased the effectiveness. Cloth mask wearing not only protects the public, but it also ... about the effectiveness of cloth masks, there were also cultural hurdles to increased adoption of the ... can lead to increased mask wearing and not only save lives but also ease our coronavirus anxiety. “If ...

  4. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    Member's Handbook    2020 Fairfield County Project Requirements by Judging Date Summer Judging 2020 ... (VFD)  Fact Sheet for 4-H Youth Livestock Producers and Families 2019 Quality Assurance Requirements ... Requirements of Livestock Projects for Exhibition in Ohio Fairs- New 2/18/19 Miscellaneous Project Judging ...

  5. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    gut microbiota and health https://oia.osu.edu/china/news/4091-ohio-state-team-delivers-global-impact-on-antibiotic-resistance-mitigation-and-food-safety ... .html Antibiotics: Change Route of Delivery to Mitigate Resistance https://www.asm.org/index.php/88-news ... Could Be a Significant Cause of Antibiotic Resistance https://cfaes.osu.edu/news ...

  6. Older Youth Forms and Applications

    https://fairfield.osu.edu/program-areas/4-h-youth-development/2020formsandapplications

    will be attending post secondary education beginning Fall 2020. Fairfield County Cattleman's ... three requirements (above) will be sent a letter with details on how to complete the application ...

  7. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    research laboratory in the U.S. right here at Ohio State. Because of his food-safety expertise, Dr. Yousef ... disease outbreaks and products recalls.  Area of Expertise:  Food microbiology, focusing on ... decontamination of food with gaseous sanitizers, discovery of novel antimicrobial preservatives, and safety of ...

  8. Butler County Office of Ohio State University Extension Will Reopen with Limited Hours by Appointment Only

    https://butler.osu.edu/news/butler-county-office-ohio-state-university-extension-will-reopen-limited-hours-appointment-only

    and to keep our clientele safe as well. All service sector requirements for general office ...

  9. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    also seeks sustainable solutions for improving human health and food safety, such as beneficial use of ... linkage to health outcomes. I am focusing on understanding pathways of microbial transmission, microbial ... gastrointestinal illnesses and cancers. My lab has focused on several areas in water and food matrices and has ...

  10. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    focused his research on Food Engineering, Heat Transfer Modeling, Food Extrusion, Rheology and Dairy ...

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