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  1. Chow Line: Avoid hand sanitizers that contain methanol alcohol

    https://cfaes.osu.edu/news/articles/chow-line-avoid-hand-sanitizers-contain-methanol-alcohol

    safety state specialist with Ohio State University Extension, the outreach arm of The Ohio State ... specialist in food safety for OSU Extension. Sanja Ilic 614-292-4076 ilic.2@osu.edu Chow Line Chow Line Tracy ...

  2. SENR News Highlights

    https://senr.osu.edu/news/senr-news-highlights-1

    Late June 2020 News Highlights for the School of Environment and Natural Resources. Find out about ... She hopes to continue this work in applied, community development settings focused on environmental ... and social justice.  Faculty member  Kerry Ard  is quoted in a recent  NBC News article, “In ‘Cancer ...

  3. Chow Line: Don’t bleach your food to protect against COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-bleach-your-food-protect-against-covid-19

    increased sharply since the beginning of the COVID-19 pandemic, the CDC said.  This comes as 42% of ... evidence to suggest that COVID-19 is a foodborne disease, Sanja Ilic, food safety state specialist with ... safety expert and an assistant professor at CFAES’ Department of Food Science and Technology. “The only ...

  4. Farm Science Review will be a virtual show in 2020

    https://cfaes.osu.edu/news/articles/farm-science-review-will-be-virtual-show-in-2020

    different approach in order to meet the health and safety requirements for COVID-19, such as physical ... Faculty and Academics Food, Food Safety, Food Insecurity Home Family and Youth Livestock Natural Resources ...

  5. Save the Date for the Master Gardener Volunteers Fall Plant Sale

    https://cfaes.osu.edu/news/events/save-the-date-for-the-master-gardener-volunteers-fall-plant-sale

    OSU Extension Greene County Master Gardener Volunteers will hold a fall plants sale.  The sale ... wandering jew), succulents, fall lettuce and spinach bowls plus assorted herbs. More information will be ...

  6. Study: adding green tea extract to prepared foods may reduce norovirus risk

    https://cfaes.osu.edu/stories/study-adding-green-tea-extract-prepared-foods-may-reduce-norovirus-risk

    ...

  7. Kichoon Lee Awarded Two USDA Grants

    https://ansci.osu.edu/news/kichoon-lee-awarded-two-usda-grants

    production in domestic animals. Muscle growth results from increases in numbers and/or size of muscle fibers. ... Myostatin (MSTN) inhibits muscle growth and natural or induced mutations of the MSTN gene increases muscle ... line with an inactive MSTN gene. The proposed research is focused on characterization of pro-myogenic ...

  8. SENR News Highlights

    https://senr.osu.edu/news/senr-news-highlights-0

    Early June 2020 News Highlights for the School of Environment and Natural Resources. Find out ... Prize for increasing the global food supply by helping small farmers improve their soil. Join the SENR ... and service to society.  Read the CFAES News Release honoring Dr. Lal. Please join the School of ...

  9. New fact sheet series for specialty crop growers focuses on dicamba and 2,4-D drift

    https://cfaes.osu.edu/news/articles/new-fact-sheet-series-for-specialty-crop-growers-focuses-dicamba-and-24-d-drift

    expanded use of these herbicides during the growing season has led to an increased threat of drift damage ... might for food safety concerns. He also stresses the importance of documenting suspected drift quickly, ... Management. The working group organized in fall 2019 and plans additional work in the coming year, including ...

  10. Growing and Enjoying Lilacs in Central Ohio Webinar

    https://cfaes.osu.edu/news/events/growing-and-enjoying-lilacs-in-central-ohio-webinar

    Join us for a free webinar focused on growing and enjoying lilacs in Central Ohio.  Topics: Types ...

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