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  1. Practical Steps to Find Opportunities and Ways for Students to Engage

    https://students.cfaes.ohio-state.edu/node/5429

    their course requirements.  Dr. Ed Nangle   Associate Professor, Horticultural Technologies, CFAES ...

  2. New Hire Announcement – Welcome, Dr. Eugene Law

    https://hcs.osu.edu/news/welcome-dr-law

    University- his Dissertation focused on " Assessing the Sustainability of Intermediate Wheatgrass as ... (Thesis: Effects of Site Preparation and Harvesting on the Restoration of Four Native Edible Plant Species ... College of Environmental Science and Forestry (2013). Some core areas Dr. Law plans to focus on at Ohio ...

  3. Evaluating Peer-to-Peer Learning in the Online and In-Person Classroom

    https://students.cfaes.ohio-state.edu/node/5438

    facilitate community building and collaborative learning skills. An environmentally focused course offered at ...

  4. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ...

  5. Engaging Learners Through Storytelling

    https://students.cfaes.ohio-state.edu/node/5435

    propose using the storytelling framework as a tool to increase engagement and participation outside the ...

  6. Extension Public Health AmeriCorps

    https://fcs.osu.edu/programs/extension-public-health-americorps

    quality public health-related careers through onsite experience and training, with a focus on recruiting ...

  7. Morning with the Master: Planted Herbs, Now What?

    https://mahoning.osu.edu/events/morning-master-planted-herbs-now-what

    present how to obtain optimum results from planting to harvesting, as well as preserving.  Registration is ...

  8. Dr. Eugene Law

    https://hcs.osu.edu/our-people/dr-eugene-law

    current research My research focuses on precision integrated weed management, which I sum up using an ... systems Adapting harvest weed seed control technology (a variety of methods that reduce or eliminate seed ... from weeds that survive to maturity from being returned to the soil seedbank at harvest) developed in ...

  9. Morning with the Master: Color in Winter

    https://mahoning.osu.edu/events/morning-master-color-winter

    spring and fall. In winter these are a delight in the yard, as well as an "inventory of ...

  10. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ...

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