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1. Tar Spot of Corn in Ohio Again this 2019

   https://agcrops.osu.edu/newsletter/corn-newsletter/2019-35/tar-spot-corn-ohio-again-2019

   fields this fall, and please send us samples.       What does it look like? Even though corn is drying ...

2. Larry Madden

   https://plantpath.osu.edu/home/slides/larry-madden

   https://plantpath.osu.edu/news/ohio-state-scientist-honored-%C2%A0highest ...

3. Laurence Madden, Award of Distinction

   https://plantpath.osu.edu/home/slides/laurence-madden-award-distinction

   https://plantpath.osu.edu/news/ohio-state-scientist-honored-%C2%A0highest ...

4. Host Resistance: History and Future Implications for Deployment

   https://plantpath.osu.edu/courses/plntpth-830002

   PLNTPTH 8300.02 Focuses on the development and knowledge of host resistance and pathogenic ...

5. Harvesting Immature Corn as Silage

   https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/harvesting-immature-corn-silage

   a high-quality feedstuff, but to achieve this requires planning before harvest, monitoring plant moisture, good ... fermentation increases.  The key will be careful setup of equipment to keep dirt out of the harvested forage. ... harvest practices, and good storage management.  Our 2019 corn silage harvest presents some challenges, ...

6. Ohio State’s Rattan Lal Receives International Agriculture Award

   https://ipa.osu.edu/home/slides/ohio-state%E2%80%99s-rattan-lal-receives-international-agriculture-award

   Sciences https://cfaes.osu.edu/news/articles/ohio-state%E2%80%99 ...

7. Animal Sciences to work with Australian company to test eShepherd in US Beef and Dairy Industries

   https://ipa.osu.edu/home/slides/animal-sciences-work-australian-company-test-eshepherd-us-beef-and-dairy-industries

   specialists https://ansci.osu.edu/news ...

8. Pricing Standing Forage Crops in the Field

   https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/pricing-standing-forage-crops-field

   How to value a standing hay or haylage crop for sale directly from the field prior to harvest can ... market value for the hay and then adjusting for harvest costs and other factors that contribute to the ... just a single crop of forage that is ready to harvest as hay or haylage. The grower’s base price equals ...

9. Venison: Field to Table

   https://washington.osu.edu/events/venison-field-table

   safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

10. Venison: Field to Table

    https://washington.osu.edu/news/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

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