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  1. Signatures on (Non-PO) Supplier Agreements

    https://cfaesfinance.osu.edu/service-center-resource-guides/signatures-non-po-supplier-agreements

    The University requires Service Centers to facilitate appropriate signatures on internal and ... submission methods based on payment method and circumstance.   Payment Method Supplier Requires Signed ... Services Supplier providing a service free-of-charge (no cost) but requires signed agreement.   Example:  ...

  2. Professional Development vs. Employee Appreciation

    https://cfaesfinance.osu.edu/service-center-resource-guides/professional-development-vs-employee-appreciation

    retreats or meetings focusing on documented academic and/or business topics and initiatives.  Training ... group-based reservations require signature or electronic acknowledgment of supplier’s agreement, contract ...

  3. Crop Response to Phosphorus Fertilizer in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-03/crop-response-phosphorus-fertilizer-ohio

    yield increase is expected with applied P? What is the likelihood of yield penalty if P fertilizer is ... increase in crop yield was observed in 107 trials with P application. The crop response to added P also ... in 36.8% (Fig. 1).               How much yield increase is expected with applied P? It depends on ...

  4. Winter Application of Manure in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-032023-41/winter-application-manure-ohio

    Most producers have had the needed dry weather this fall to get livestock manure applied to ... fields. However, a wetter than normal corn crop and full elevators, did delay corn harvest longer than ... (cover crop, good quality hay or pasture field, all corn grain residue remaining after harvest, all wheat ...

  5. About

    https://cfaesfinance.osu.edu/about

    Large Dollar Purchases Assist departments with navigating University policy and related requirements for ... review/approval of post-trip Expense Reports (ER) Supplier Terms & Conditions Facilitate required University ...

  6. 2024 Weeds University

    https://agcrops.osu.edu/events/2024-weeds-university

    increased crop production through the development and implementation of integrated weed management programs. ... weeds. Dr. Werle’s research and Extension program (aka WiscWeeds) focuses on integrated approaches to ... in agronomic crops. Dr. Flessner’s expertise focuses on weed management in field crops (corn, ...

  7. Conservation Tillage Club Breakfast Series

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-01/conservation-tillage-club-breakfast-series

    Hawkins will present information how subsurface phosphorus fertilizer placement can increase production ... Professor and Agricultural Weather and Climate Field Specialist’s presentation will focus on being climate ... extended growing seasons. Areas of interest include what impacts might increasing temperatures and intense ...

  8. Ohio Corn Performance Test (OCPT) 2023 Results

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-03/ohio-corn-performance-test-ocpt-2023-results

    and the 5-year average in Ohio, resulting in delayed crop maturity, dry down, and harvest. Rainfall ...

  9. Weather Update: Winter Weather Finally Arrives, But Will It Stick Around?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-02/weather-update-winter-weather-finally-arrives-will-it-stick

    fall. However, even with a weather pattern that typically brings a drier and warmer than average ... falling back into the single digits and teens with overnight lows near zero. A more significant warming ... liquid-equivalent precipition over the next seven days, with much of this falling as snow (Figure 2). The Climate ...

  10. 2024 Food Safety Training Classes

    https://washington.osu.edu/news/2024-food-safety-training-classes

    Food Safety Certification The objective of the Ohio Department of Health’s certification in food ... food safety practices for preventing foodborne illness. Ohio's Certification program consists of ... is a more extensive training that provides managers with in-depth knowledge of proper food safety ...

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