Site

Search results

  1. Safe Handling of Anhydrous Ammonia

    https://ohioline.osu.edu/factsheet/aex-59149

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.4.9 Agriculture and ... Natural Resources 08/29/2019 Agricultural Safety and Health Program Objective: To incorporate adequate ... safety precautions when working with or transporting anhydrous ammonia (NH 3).  Trainer’s Note Present ...

  2. Restricted-Entry Intervals (REI)

    https://ohioline.osu.edu/factsheet/aex-59142

    workers are required by the WPS. Early-entry workers must receive pesticide safety training for workers ... Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.4.2 Agriculture and ... Natural Resources 08/12/2019 Agricultural Safety and Health Program Objective: To observe and know why it ...

  3. Rotary Agricultural Mower Safety

    https://ohioline.osu.edu/factsheet/aex-591211

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.2.11 Agriculture and ... Natural Resources 08/12/2019 Agricultural Safety and Health Program Objective: To understand hazards ... rotate for a while after the power has been shut off. Safety Guidelines to Follow when Operating a Mower ...

  4. Infant Feeding Technician Certificate Course

    https://foodindustries.osu.edu/infant

    will have access to the course for a period of 90 days, and all required assignments must be completed ...

  5. The Benefits of Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5246

    obese, putting them at an increased risk for a multitude of short- and long-term health consequences. ... having breakfast more often. Involving children in food preparation for family meals can increase dietary ...

  6. Advanced CIP

    https://foodindustries.osu.edu/cip

    hands-on sessions to increase technical knowledge through applied training. Course Topics: Microbiology of ... might need to refresh or increase their knowledge, get updates, review the chemistry and microbiology ... verification, and validation of cleaning Working knowledge of food safety regulations These prerequisites will ...

  7. Calculating Cation Exchange Capacity, Base Saturation, and Calcium Saturation

    https://ohioline.osu.edu/factsheet/anr-81

    measurement of available nutrients. Soil CEC typically increases as clay content and organic matter increase ... encompass a wide CEC range, but typically fall somewhere between 5 to 25 meq/100 g soil (Table 1). Values ... increases, pH increases. Base Saturation (%) = (Base cations/CEC) \(x \text {100}\) Similarly, we can ...

  8. Respirator Protection and Fit

    https://ohioline.osu.edu/factsheet/aex-59132

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.3.2 Agriculture and ... Natural Resources 08/12/2019 Agricultural Safety and Health Program Objective: To wear the correct ... respirator for the job and make sure it fits properly. Trainer’s Note There are many daily jobs that require ...

  9. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-5

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ... Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control Food ...

  10. Repetitive Motion

    https://ohioline.osu.edu/factsheet/aex-591104

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.10.4 Agriculture and ... Natural Resources 08/12/2019 Agricultural Safety and Health Program Objective: To be able to identify the ... potential for injury in tasks requiring repetitive motion. Trainer’s Note Eliminating repetitive motion ...

Pages