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  1. ANR Email Updates

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-email-updates

    January 4, 2021- Lambs & Hay Storage December 22, 2020- Rural Road Safety, Holiday Plant Toxicity ... Review Sept 11, 2020- Fall Wheat, Weeds, and Grazing with Rory Sept 1, 2020- Fall Hay, Herbicides, ... Use Series, Seeds July 28, 2020- Vaccines, Fall Seeding, and Solar Grazing July 22, 2020- Is There ...

  2. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-3

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  3. SNAP-Ed Newsletters

    https://wayne.osu.edu/program-areas/snap-ed/snap-ed-newsletters

      SNAP-Ed News Articles What's for Supper? Chop Chop Kids Club Newsletters Kids Club Week 4- ...

  4. The Value of Community Strategic Plans in Corporate Location Decision-Making

    https://ohioline.osu.edu/factsheet/cdfs-1578

    decisions that follow a vision. It also creates a path for planning and increases options for influencing ... improvements. This process is similar to community stakeholders who examine ways of increasing economic gains ... (Morse, 1990).   A BRE program requires annual visits to offer businesses the necessary support to ...

  5. Expressing Gratitude This Holiday Season

    https://wayne.osu.edu/news/expressing-gratitude-holiday-season

    assist them?  Focus on the good words, acts and deeds of others and ponder how to pay it forward. ...

  6. Holiday Spending Considerations

    https://wayne.osu.edu/news/holiday-spending-considerations

    saving and holiday spending. Depending on your traditions, spending may increase around the holidays due ... difficult to meet in person, problems with debt may still increase around the holidays. So, what can you do ... which has increased the need for credit and debit card use. 3. Be creative. If your tradition is to give ...

  7. Grazing Crop Residue

    https://wayne.osu.edu/news/grazing-crop-residue

    between increased labor and more efficient grazing when considering paddock size. Smaller paddocks require ... after harvest. There is no danger in grazing the leaves, husks, cobs, or even top portions of the corn ... smaller areas each day increases feed efficiency and consistency. Also, in years when corn lodging is ...

  8. Bed Bugs

    https://ohioline.osu.edu/factsheet/hyg-2105

    is needed to examine the insect for distinguishing characteristics, which often requires the skills ... lifetime. The nymphs require a blood meal in order to molt and reach maturity after five molts (Figure 2). ... management professional and often require more than one treatment. Prevention Do not accidentally bring ...

  9. Food Safety for Holiday Meals

    https://wayne.osu.edu/news/food-safety-holiday-meals

    If so, consider these tips for creating a delicious meal that follows these food safety guidelines ... the turkey immediately after it is thawed. While you are keeping up with food safety practices, ... apple mixture from oven. 8. Increase oven temperature to 400 degrees. 9. Sprinkle oat topping over ...

  10. Freezing and Canning of Venison

    https://wayne.osu.edu/news/freezing-and-canning-venison

    https://ohioline.osu.edu/factsheet/hyg-5367)  Following are a few of the highlights to consider as you harvest game. During warm hunting seasons ... before freezing. Freezing venison in vacuum-sealed packaging increases the risk of  C. botulinum  growth ...

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