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  1. Cooking With Kate- Fresh and Flavorful

    https://holmes.osu.edu/news/cooking-kate-fresh-and-flavorful

    3 lessons, each focusing on easy and delicious dishes. The April 2019 lessons include: Bright and Flavorful ...

  2. Project Judging (appointments)

    https://holmes.osu.edu/judging

    July 9, 5:20 to 9:00 p.m. at Harvest Ridge. MUST SCHEDULE AN APPOINTMENT. See instructions below. Click ... Design Livestock Judging ***2 options in 2019*** @ Harvest Ridge. No appointment is necessary. Members ...

  3. 2019 Achievement Award

    https://mahoning.osu.edu/4-H/2018-achievement-award

    Leadership Camp June 1- 5, 2019 Ohio Forestry Camp June 9- 14, 2019 Citizenship Washington Focus June 13- 19, ... Ohio 4-H Shooting Education Camp July 14- 19, 2019 Leadership Washington Focus July 15- 19, 2019 2019 ... 2019 Eligibility Requirements & State 4-H Achievement Criteria Creating a Winning Achievement ...

  4. Join the Master Gardener Program

    https://mahoning.osu.edu/program-areas/master-gardener-volunteers/join-master-gardener-program

    University Extension county office.  Volunteers are not required to have gardening skills or knowledge; ...

  5. ServSafe Level 1 & Level 2 Food Safety Training & Certification

    https://holmes.osu.edu/servsafe

    15, 2019 9 a.m. to 4 p.m. April 22, 2019 9 a.m. to noon (Exam) attendance is required at all April ...

  6. 2019 Camp Whitewood Counselors

    https://mahoning.osu.edu/4-H/2018-camp-whitewood-counselors

    and Responsibilities of 4-H Camp Counselors include: Attend required trainings prior to camp Market ... activities; work as a team to implement the activities Know and understand all safety guidelines, including ... safety of campers at all times including in cabins, sessions, and large group activities Be aware of ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-3

    basic food safety training which meets ODH Level 1 Training requirements for food service employees as ... ServSafe® FOOD SAFETY TRAINING        First day of a three-day class which continues on February ... 12 & 19.                    The Ohio Department of Health requires all food service facilities ...

  8. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 5- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  9. SNAP-Ed Nutrition Program Overview

    https://mahoning.osu.edu/program-areas/snap-ed/snap-ed-nutrition-program-overview

    University Extension. SNAP-Ed programming focuses on: Diet Quality including promotion of Physical Activity ... Food Safety Food Resource Management What Do Participants Learn? Participants learn to select fruits ...

  10. 4-H PAS Show

    https://mahoning.osu.edu/4-H/4-h-pas-show

    PAS Patterns 2019 PAS Requirements   Sponsors: Buckeye Horse Park Canfield Fair OSU Extension     ...

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