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  1. Yield monitor calibration for fall harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/yield-monitor-calibration-fall-harvest

    moistures increase or decrease by over 6% to 8%; or after a rain shower but still dry enough to harvest. The ... Harvest has not yet started here in Ohio, but it is good to remember to make sure your yield ... pre-harvest and during harvest Be sure to update firmware and/or software for the yield monitoring systems. If ...

  2. Be Aware of Late-Season Potential Forage Toxicities

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-33/be-aware-late-season-potential-forage-toxicities

    A few legumes species have an increased risk of causing bloat when grazed after a frost. Each of these ... Grazing Precautions The following guidelines will help you avoid danger to your livestock this fall when ... to humans. Safety practices include removing tarps from a portion of the silo a day or two before ...

  3. Tar Spot of Corn in Ohio Again this 2019

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-35/tar-spot-corn-ohio-again-2019

    fields this fall, and please send us samples.       What does it look like? Even though corn is drying ...

  4. Will Late Planted Corn Reach Black Layer Before a Killing Frost?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/will-late-planted-corn-reach-black-layer-killing-frost

    relative maturity of the planted hybrid.  Previous studies have indicated that the GDD requirement of late ... planted corn to reach black layer from planting is less than the requirement of corn planted on a “normal” ... GDD requirements for late planted corn.  This calculator can be found at:  ...

  5. Pricing Standing Forage Crops in the Field

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/pricing-standing-forage-crops-field

    How to value a standing hay or haylage crop for sale directly from the field prior to harvest can ... market value for the hay and then adjusting for harvest costs and other factors that contribute to the ... just a single crop of forage that is ready to harvest as hay or haylage. The grower’s base price equals ...

  6. Harvesting Immature Corn as Silage

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/harvesting-immature-corn-silage

    a high-quality feedstuff, but to achieve this requires planning before harvest, monitoring plant moisture, good ... fermentation increases.  The key will be careful setup of equipment to keep dirt out of the harvested forage. ... harvest practices, and good storage management.  Our 2019 corn silage harvest presents some challenges, ...

  7. Venison: Field to Table

    https://washington.osu.edu/events/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  8. Venison: Field to Table

    https://washington.osu.edu/news/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  9. October 2019- Weather Prediction

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-33/october-2019-weather-prediction

    which could slow harvest after Oct. 15. The hot and drier pattern for a good part of September was ...

  10. Meet Our Team Members: Beth Sheckelhoff

    https://producesafety.osu.edu/news/meet-our-team-members-beth-sheckelhoff

    Ohio State University as an Extension Educator for 14 years and has been a member of the produce safety ... team since 2015. Beth teaches produce safety topics to greenhouse and field vegetable producers as well ... practices, implementing the FSMA Produce Safety Rule, developing Farm Food Safety Plans, and conducting mock ...

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