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  1. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

    Association Resources   Fruit and Produce Resources Specialty Crop Farm Operators Food Safety During COVID-19 ... Food Safety Resources Produce Auctions FAQ for U-Pick Farms FAQ for Farmers Markets COVID-19 ... Coronavirus Response Act: Employer Paid Leave Requirements Families First Coronavirus Response Act (FFCRA) ...

  2. Farm Office Live

    https://cfaes.osu.edu/news/events/farm-office-live

    Join OSU Extension Farm Office staff for discussions on the latest legislative and industry news ...

  3. Farm Office Live

    https://agnr.osu.edu/events/farm-office-live-0

    Join OSU Extension Farm Office staff for discussions on the latest legislative and industry news ...

  4. Stored Grain Management

    https://wayne.osu.edu/news/stored-grain-management

    temperatures increase. Compounding the issue is the fact that some grain was placed into storage last fall at ... temperature. Historically, it was recommended to warm grain in the summer as ambient air temperatures increase ... temperatures can lead to increased potential for insect infestation and mold growth. Keeping grain temperature ...

  5. Considerations for Vegetable Gardening

    https://wayne.osu.edu/news/considerations-vegetable-gardening

    to harvest to planning and soil depth are great examples of math and science. Maybe one of the ... a fair amount of work involved in planting, weeding, watering, and harvesting any size garden.  While ... planning for harvest is not done with care. Ask yourself, “How much time do I want to invest?”  Consider ...

  6. Ohio State certificate programs aimed at agricultural workforce development

    https://cfaes.osu.edu/news/articles/ohio-state-certificate-programs-aimed-agricultural-workforce-development

    safety concerns.”  The new non-credit certificate programs will be designed and implemented by Maurice ... online content, with a final meeting of participants via Zoom. The workshop will focus on the five ... about the lack of qualified and trained individuals able to fulfill the daily labor requirements on ...

  7. Don't Overlook Sprayer Calibration

    https://wayne.osu.edu/news/dont-overlook-sprayer-calibration

    time required in step 5 above. Calculate the average nozzle output by adding the individual outputs and ... For example, to increase the flow rate you will need to either slow down or increase the spray ... within proper and safe operating condition of the sprayer. Remember increased pressure will result in ...

  8. Where’s the beef … pork … chicken … lamb?

    https://cfaes.osu.edu/news/articles/where%E2%80%99s-the-beef-%E2%80%A6-pork-%E2%80%A6-chicken-%E2%80%A6-lamb

    demand, the loss of U.S. harvest capacity is now causing a backlog of market-ready livestock at the farm. ... Community Faculty and Academics Food, Food Safety, Food Insecurity Health and Nutrition Home Family and ...

  9. Two new CFAES certificate programs set

    https://cfaes.osu.edu/newsletter/cfaes-monthly/may-2020/two-new-cfaes-certificate-programs-set

    and human safety concerns.”  The new noncredit certificate programs will be designed and implemented ...

  10. Media advisory: COVID-19’s effect on the meat supply

    https://cfaes.osu.edu/news/articles/media-advisory-covid-19%E2%80%99s-effect-the-meat-supply

    declined, retail sales have remained strong and have even increased. OSU Extension is CFAES’ statewide ... Advisory Business and Economics Food, Food Safety, Food Insecurity Livestock Sherrie R. Whaley ...

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