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  1. Restricted-Entry Intervals (REI)

    https://ohioline.osu.edu/factsheet/aex-59142

    workers are required by the WPS. Early-entry workers must receive pesticide safety training for workers ... Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.4.2 Agriculture and ... Natural Resources 08/12/2019 Agricultural Safety and Health Program Objective: To observe and know why it ...

  2. Rotary Agricultural Mower Safety

    https://ohioline.osu.edu/factsheet/aex-591211

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.2.11 Agriculture and ... Natural Resources 08/12/2019 Agricultural Safety and Health Program Objective: To understand hazards ... rotate for a while after the power has been shut off. Safety Guidelines to Follow when Operating a Mower ...

  3. The Benefits of Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5246

    obese, putting them at an increased risk for a multitude of short- and long-term health consequences. ... having breakfast more often. Involving children in food preparation for family meals can increase dietary ...

  4. Calculating Cation Exchange Capacity, Base Saturation, and Calcium Saturation

    https://ohioline.osu.edu/factsheet/anr-81

    measurement of available nutrients. Soil CEC typically increases as clay content and organic matter increase ... encompass a wide CEC range, but typically fall somewhere between 5 to 25 meq/100 g soil (Table 1). Values ... increases, pH increases. Base Saturation (%) = (Base cations/CEC) \(x \text {100}\) Similarly, we can ...

  5. Respirator Protection and Fit

    https://ohioline.osu.edu/factsheet/aex-59132

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.3.2 Agriculture and ... Natural Resources 08/12/2019 Agricultural Safety and Health Program Objective: To wear the correct ... respirator for the job and make sure it fits properly. Trainer’s Note There are many daily jobs that require ...

  6. Food Safety Training

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    to offer an on-line version of Level 2 Food Safety training which meets all ODH requirements. You can ... The Ohio Department of Health (ODH) now requires all food service facilities licensed at a “Risk ... Safety Manager Certification. OSU Extension has partnered with TAP (Training Achievement Program) Series ...

  7. Repetitive Motion

    https://ohioline.osu.edu/factsheet/aex-591104

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.10.4 Agriculture and ... Natural Resources 08/12/2019 Agricultural Safety and Health Program Objective: To be able to identify the ... potential for injury in tasks requiring repetitive motion. Trainer’s Note Eliminating repetitive motion ...

  8. Caught-in or Caught-between Objects

    https://ohioline.osu.edu/factsheet/aex-59121

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.2.1 Agriculture and ... Natural Resources 05/16/2019 Agricultural Safety and Health Program Objective: To understand why injuries ... Safety and Health Program in the Department of Food, Agricultural and Biological Engineering. Revised by ...

  9. Protective Gloves

    https://ohioline.osu.edu/factsheet/aex-59137

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.3.7 08/02/2019 ... Agricultural Safety and Health Program Objective: To be able to choose what type of gloves are needed for the ... job, if any at all. Trainer’s Note Many jobs on the farm or ranch require the use of gloves. Display ...

  10. Ohio Celebrates Local Foods Week

    https://lucas.osu.edu/news/ohio-celebrates-local-foods-week

    What excites me in the summer, is a quick trip out to the garden to harvest a fresh tomato or two. ... can affect harvest dates from one year to another. Our wet and cool spring delayed some planting and ... by a farm stand and buy directly from a farmer. Don’t have a current garden, consider planning a fall ...

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