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  1. Clermont County Junior Fair

    https://clermont.osu.edu/program-areas/4-h-youth-development/clermont-county-junior-fair

    exhibitors are required to complete the ractopamine affidavit. UPI Exhibition Livestock Producer Affidavit ...

  2. POSTPONED- Paper Clover Campaign

    https://clermont.osu.edu/events/paper-clover-campaign

    focus on the needs of 4-H youth, Extension staff, Volunteers, and communities, the 2020 Spring 4-H Paper ... partnership with Tractor Supply will continue with the Fall Paper Clover campaign as planned for 10/7 ...

  3. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    controls, and regulatory requirements. A Cleaning and Sanitation Basics course will be offered, followed by ...

  4. Document Development Course Offered for Small Food Processors

    https://foodindustries.osu.edu/news/document-development-course-offered-small-food-processors

    If you are a small-scale food producer there is required documentation you will need to complete ... to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your ... size exemption as a “qualified facility” and various food safety programs. This workshop is intended ...

  5. Infant Feeding Technician Certificate Course

    https://foodindustries.osu.edu/infant

    will have access to the course for a period of 90 days, and all required assignments must be completed ...

  6. Food Preservation

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    workshops typcially address: Basic food safety principles How to use a water bath canner and a pressure ... address food safety concerns for those who practice and teach home food preservation and processing ...

  7. Frost grips grapes in southern Ohio

    https://ohiograpeweb.cfaes.ohio-state.edu/news/frost-grips-grapes-southern-ohio

    Article News Article by CFAES News By: Alayna DeMartini April 21, 2020   ...

  8. Dining with Diabetes

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/dining-diabetes

    meet this challenge! Registration Form- Fall 2020 Brochure 2020 Making smart meal choices is important ...

  9. Research and Development

    https://foodindustries.osu.edu/research-and-development

    Detailed information about research focus can be found here. Product Development FIC is well equipped with ... personnel that may be required, regulatory and supportive product analyses, information and description of ... visit Dr. Ahmed Yousef's food safety lab web site: http://fst.osu.edu/foodsafetylab/index.htm Ohmic ...

  10. Home

    https://ocvn.osu.edu/home

    events from May through Fall of 2020 In a virtual format we will explore how citizen science is impacting ...

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