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  1. Youth Program

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/youth-program

    nutrition, food preparation, food safety, and physical activity during a seven lesson, interactive program. ...

  2. About Us

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/about-us

    community-based workshops aimed at improving diet quality, food safety and physical activity. Adult participants ... family engagement, saving money, increasing intake of fruit and vegetable consumption and an increase of ...

  3. CMC Town & Country

    https://hancock.osu.edu/program-areas/4-h-youth-development/4-h-clubs/cmc-town-country

    scholarships as well as our project requirements for judging and fair.  Next meeting 4/24/21. Club Meeting ...

  4. Master Gardener Volunteer Spring Plant Sale

    https://greene.osu.edu/events/master-gardener-volunteer-spring-plant-sale

    succulents, house plants, herbs and more. Social distancing and masks required Flyer ...

  5. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    critical level, then a "Buildup" recommendation would be considered to increase soil test levels ... Table 1. Regional averages of nutrient removal in harvested portions of agronomic crops. Crop Average ... early spring and after the first harvest. Liquid nitrogen should be applied in early spring or ...

  6. Current Master Gardener Volunteers

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners

      News The  Bee Short Course  for Community Scientists starts this month, a free webinar series!  ...     Additional Continuing Education Programs All programs will require pre-registration State OSUE MGV   Lunch ... and Learn and Happy Hour Webinar Series: Fall/Winter/Spring 2020-2021 The Cincinnati Zoo & ...

  7. 2021 Dates for ServSafe™ Level 2 Manager Training and Certification

    https://fulton.osu.edu/news/2021-dates-servsafe%E2%84%A2-level-2-manager-training-and-certification

    most critical barriers to food safety including COVID requirements. Classes at this time are limited to ... Announcing the 2021 ServSafe training dates, a food and beverage safety training and certificate ... program managed by the National Restaurant Association.  This training helps prevent food safety mistakes ...

  8. 4-H Youth Development

    https://hancock.osu.edu/program-areas/4-h-youth-development

    each year – helping kids “learn by doing” through hands-on activities. All 4-H programs focus on active ... valuable lessons in leadership, communication and collaboration while increasing their knowledge in math, ... summer programs. They increase their self-confidence and personal life skills while learning about ...

  9. Eligibility

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/eligibility

    Disclaimer – Ensuring the safety of EFNEP staff and participants is top priority. In accordance with federal ...

  10. ECE Virtual Online Classes

    https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/education/professional-development/ece

    level to better understand the need to increase their professional credentialing to remain employable in ...

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