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  1. COVID-19 CFAES Employee Resources

    https://agsafety.osu.edu/programs/cfaes-osha/covid-19-employee-resources

    This CFAES Employee Safety page will serve to list work procedures or guildines, reinforce ... existing work safety protocols, and provide resources to reduce COVID-19 risks by implementing ... workplace are listed below.   Please abide by the following requirements, which will be strictly enforced. ...

  2. Masks required

    https://ohio4h.org/news/masks-required

    Per the health order from Gov. DeWine, effective July 23, 2020 at 6 p.m., masks are required to be ...

  3. Effect of COVID-19 on mobility

    https://cfaes.osu.edu/news/events/effect-covid-19-mobility

    but registration is required Panelists: Chris Atkinson, Director, The Ohio State University Smart ...

  4. Adventure Central goes virtual

    https://ohio4h.org/newsletter/ohio-4-h-highlights/july-2020/adventure-central-goes-virtual

    of fun and exciting STEM-focused activities delivered via Zoom every Tuesday and Thursday. ...

  5. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    workshops focus on teaching the basics of canning, freezing, and other methods of food preservation. Classes ... typically address: Basic food safety principles Water bath canner and pressure canner methods Principles ...

  6. Chow Line: Avoid hand sanitizers that contain methanol alcohol

    https://cfaes.osu.edu/news/articles/chow-line-avoid-hand-sanitizers-contain-methanol-alcohol

    safety state specialist with Ohio State University Extension, the outreach arm of The Ohio State ... specialist in food safety for OSU Extension. Sanja Ilic 614-292-4076 ilic.2@osu.edu Chow Line Chow Line Tracy ...

  7. Greene County Office of Ohio State University Extension Will Reopen with Limited Hours by Appointment Only

    https://greene.osu.edu/news/greene-county-office-ohio-state-university-extension-will-reopen-limited-hours-appointment-only

    office so we can assist you.  Per Ohio State University, face masks are required in the office, please ... clientele safe as well. All service sector requirements for general office environments from the Ohio ...

  8. Chow Line: Don’t bleach your food to protect against COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-bleach-your-food-protect-against-covid-19

    increased sharply since the beginning of the COVID-19 pandemic, the CDC said.  This comes as 42% of ... evidence to suggest that COVID-19 is a foodborne disease, Sanja Ilic, food safety state specialist with ... safety expert and an assistant professor at CFAES’ Department of Food Science and Technology. “The only ...

  9. Faces of Ohio 4-H

    https://ohio4h.org/newsletter/ohio-4-h-highlights/july-2020/faces-ohio-4-h

    level is one of Cecilia’s proudest moments, from Citizenship Washington Focus and National 4-H ...

  10. Farm Science Review will be a virtual show in 2020

    https://cfaes.osu.edu/news/articles/farm-science-review-will-be-virtual-show-in-2020

    different approach in order to meet the health and safety requirements for COVID-19, such as physical ... Faculty and Academics Food, Food Safety, Food Insecurity Home Family and Youth Livestock Natural Resources ...

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