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  1. Introduction of Dr. Luis Moraes, A New Faculty Member at Ohio State

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-1/introduction-dr-luis-moraes-new-faculty-member-ohio

    he joined the faculty at Ohio State as an Assistant Professor. His research focuses on the ...

  2. Survey of Flavor Science Short Course

    https://fst.osu.edu/events/survey-flavor-science-short-course

    cover a range of important flavor chemistry and technology topics.  The main areas of focus will include ...

  3. Backyard Conservation

    https://ohiowatersheds.osu.edu/resources/human-dimensions/mental-models/basic-stream-and-watershed-ecology-lesson-plans/backyard-conservation

    Extension, Chesterfield County Costs Some of the strategies might require initial costs and construction, and ... most require monitoring and maintenance throughout. Dedication and commitment to continuing these ...

  4. Water Usage on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-1/water-usage-dairy-farms

    Dairy News) or by placing a water tank in the facility and recording the amount filled and amount drank ... of focus for reducing environmental risks pertaining to water is capturing the seepages from silos ...

  5. Reproductive Diagnostics Inc. Lab Technician

    https://ansci.osu.edu/newsletter/student-newsletter/april-25-2016/reproductive-diagnostics-inc-lab-technician

    technician. Minimum BS in biology, related animal science, or other scientific field required. Previous ...

  6. International: iAGRI PhD Student, Rita Mirondo, works to advance food processing in Tanzania

    https://fst.osu.edu/news/international-iagri-phd-student-rita-mirondo-works-advance-food-processing-tanzania

    focused, and determined as ever to attain the best final grades she could. Such can be said for Rita’s ...

  7. 4-H New Volunteer Training

    https://clermont.osu.edu/events/4-h-new-volunteer-training

    required to complete the following requirements in order to become an approved volunteer: Background Check ...

  8. INTERNSHIPS/APPRENTICESHIPS IN FARMSTEAD CREAMERY

    https://ansci.osu.edu/newsletter/student-newsletter/december-7-2015-november-30-2015-november-23-2015-november-16-2015-0

    required and housing is available.  Interested applicants can reach out to Matthew Brichford. ...

  9. Cost of Nutrients: Ohio, May 2003,

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/cost-nutrients-ohio-may-2003

    additional information, please refer to Buckeye Dairy News Vol. 5, Issue 2, March 2003. ...

  10. TRAINING DAIRY FARM WORKERS

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-1/training-dairy-farm-workers

    trying to learn. New employees need and want training. The importance of training programs has increased ... to teach it" are usually foolish attitudes. Muddled instructions increase the time spent on ... offers dairy farm managers a way to increase employee job satisfaction and progress. Deciding what can be ...

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