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Beverly Library- SNAP-Ed Class: Dairy for Calcium
https://washington.osu.edu/events/beverly-library-snap-ed-class-dairy-calcium
is required. Classes are funded by the USDA Supplemental Nutrition Assistance Program. Everyone is ...
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Marietta Library- SNAP-Ed Class: Dairy for Calcium
https://washington.osu.edu/events/marietta-library-snap-ed-class-dairy-calcium
is required. Classes are funded by the USDA Supplemental Nutrition Assistance Program. Everyone is ...
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Belpre Library- SNAP-Ed Class: Dairy for Calcium
https://washington.osu.edu/events/belpre-library-snap-ed-class-dairy-calcium
is required. Classes are funded by the USDA Supplemental Nutrition Assistance Program. Everyone is ...
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Vice President's Summit: Conversations on the Future of Extension
https://washington.osu.edu/events/vice-presidents-summit-conversations-future-extension
of Ohio’s celebration in 2014 will be a year-long process focused on our future. The primary work ...
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Farm Tax Webinar
https://clermont.osu.edu/events/farm-tax-webinar
College of Food, Agricultural, and Environmental Sciences. The six-hour program will focus on special ...
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Equine Safety and Ethics Quality Assurance
https://clermont.osu.edu/events/equine-safety-and-ethics-quality-assurance
For ALL FIRST year equine participants, but all levels of experience are welcome to attend. Registration starts at 10:00 a.m. If you need more information, contact the Extension Office at 513-732-7070. ...
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Equine Safety and Ethics Quality Assurance
https://clermont.osu.edu/events/equine-safety-and-ethics-quality-assurance-0
For ALL FIRST year equine participants, but all levels of experience are welcome to attend. If you need more information, contact the Extension Office at 513-732-7070. ...
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Preserving the Harvest Canning Class
https://clermont.osu.edu/events/preserving-harvest-canning-class
The 2015 canning classes have been scheduled.  Please download your registration form at https://clermont.osu.edu/program-areas/family-and-consumer-sciences/food...  ...