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  1. Acidified Foods Better Process Control School meets FDA regulations

    https://foodindustries.osu.edu/news/acidified-foods-better-process-control-school-meets-fda-regulations

    on Wednesday (6/14)- Thursday (6/15). BPCS satisfies the training requirements specified in both the ... lectures by distinguished speakers, covering food safety topics including microbiology, acidified foods, ...

  2. Dairy Commodity and Milk Price Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-4/dairy-commodity-and-milk-price-outlook

    for the markets? How much safety in the Margin Protection Program (MPP) safety net? MPP margin ... forecast for 2015-2016 As I write this, the market focus in squarely on the international markets.  Right ... the U.S.  From my reading of the international news, their economic pain is significant and the draw ...

  3. Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education

    https://foodindustries.osu.edu/news/ohio-state%E2%80%99s-food-industries-center-responds-needs-food-industry-online-continuing-education

    related to food quality, food components, food manufacturing, and food safety,” said the center’s director ... continuing education courses and workshops per month. Some course offerings meet regulatory requirements such ...

  4. Milk Price Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-11/milk-price-outlook

    a strong cheese price increase from August to September. The important news from the latest numbers is that ... months, low feed costs and low cull cow prices will continue to contribute to seasonal increases in milk ... down at $1.75. Grade A nonfat dry milk was unchanged at $116.50. The good news is that strong cheese ...

  5. 2018 Inversion and Drift Mitigation Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/news/2018-inversion-and-drift-mitigation-workshop

    focused on recognizing inversions that may affect herbicide applications. The workshop also discussed the ...

  6. People (click for more)

    https://plantpath.osu.edu/newsletter/news-plant-pathology/2016-news-and-highlights/people-click-more

    pathology and fresh produce safety.  Ivey earned her PhD in plant pathology from Ohio State, MS in plant ... department’s acting chair, and Guo-Liang Wang is acting associate chair. More Info University of Nebraska news ...

  7. Managing Dairy Cow Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/managing-dairy-cow-heat-stress

    energy requirement for lactation, there is an additional energy requirement due to increased respiration ... length of time sprinklers run should increase with increasing temperature. Fans should run continuously. ... Drinking water is a critical component of heat abatement.  A dairy cow’s water consumption will increase by ...

  8. ATI Staff Book Club announces next two titles

    https://ati.osu.edu/newsletter/wednesday-wire/december-19-2018/ati-staff-book-club-announces-next-two-titles

    For January 29 we will read  The Alice Network  by Alice Quinn. (This is a change.) For February  26 we will read  The Witch Elm  by Tana French. ...

  9. Miami Jr Chefs Cooking Camp

    https://miami.osu.edu/events/miami-jr-chefs-cooking-camp

    safety, and a MyPlate game. Participants will receive a bag with recipes and cooking essentials. The camp ...

  10. Margin Protection Program Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-4/margin-protection-program-update

    million pound increase in a farm’s production history eligible for new Tier 1 premium rates. This change ...

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