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  1. Faculty: Assistant Professor of Plant Bioengineering and Synthetic Biology

    https://hcs.osu.edu/about-us/positions-available/faculty-assistant-professor-plant-bioengineering-and-synthetic-biology

    funded research program focused on developing and utilizing genetic tools to understand and improve ... professional communities through committee work and other appropriate responsibilities and activities. Required ...

  2. Roe selected as 2022 AAEA Fellow

    https://aede.osu.edu/news/roe-selected-2022-aaea-fellow

    unparalleled – most notably his contributions to analysis of food labeling, food waste, food safety, consumer ...

  3. Faculty: Turfgrass Extension Specialist

    https://hcs.osu.edu/about-us/positions-available/faculty-turfgrass-extension-specialist

    a tenure-track, 9-month Assistant Professor with 60% extension, and 40% research.The position focuses on turfgrass ... a multidisciplinary and financially sustainable extension program focused on the regional turfgrass industry. This ...

  4. Congrats to the Poultry Judging Team!

    https://ansci.osu.edu/newsletter/student-newsletter/january-24th-2022-january-17th-2021-january-10th-2022-december-13th

    River Falls, University of North Georgia, and North Carolina State University. ...

  5. Faculty: Plant Biologist and Director of the Ohio Ornamental Plant Germplasm Center

    https://hcs.osu.edu/about-us/positions-available/faculty-plant-biologist-and-director-ohio-ornamental-plant-germplasm

    supports programmatic areas that focus upon the management of genetic resources for herbaceous ornamental ...

  6. Congratulations to Kush Yadav

    https://ansci.osu.edu/news/congratulations-kush-yadav

    His oral presentation was entitled: “Ribosomal protein S17 (RPS17) insertion increases avian hepatitis ...

  7. Team Dynamics online

    https://leadershipcenter.osu.edu/events/team-dynamics-online-1

    members and focus on results. Each team member brings her/his own strengths, experiences, opinions and ... increased ability for individual teams to collaborate with other teams in the organization. Dynamic teams ...

  8. Mark Kelnhofer, CFBE, CTA, MBA

    https://aede.osu.edu/our-people/mark-kelnhofer-cfbe-cta-mba

    launched their annual Food, Beverage, & Labor Cost Management Summits in 2017.  In fall of 2018, they ... including Catering, Foodservice Equipment and Supplies, FSR, Today’s Restaurant News, Entrepreneurial Chef, ...

  9. Staff Positions

    https://hcs.osu.edu/about-us/positions-available/staff-positions

    viticulture and enology program at OSU. A minimum of BS or equivalent degree required, MS desired in enology, ... SO2, etc). Responsibilities will include the following: assist with grape harvest, conduct vinification ... program at OSU. A minimum of BS or equivalent degree required, MS desired in enology, food science, ...

  10. About Us

    https://cfaesfinance.osu.edu/about-us-0

    Large Dollar Purchases Assist departments with navigating University policy and related requirements for ... review/approval of post-trip Expense Reports (ER) Supplier Terms & Conditions Facilitate required University ...

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