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  1. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 information in these ... factsheets will be updated. FOOD SAFETY FAQ COVID-19 AND FOOD SAFETY FAQ COVID-19 AND FOOD SAFETY FAQ- FRESH ... PRODUCE COVID-19 INFORMATION FOR THE PLAIN COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY ...

  2. Research News- May 2020

    https://grants.cfaes.ohio-state.edu/news/research-news-may-2020

    The latest edition of the CFAES Research News is now available. This month’s issue highlights: ...

  3. Kent McGuire

    https://agsafety.osu.edu/people/kent-mcguire

    Safety Committee   Awards / Honors 2019- Ohio State University- Distinguished Staff Award, https://hr.osu.edu/news ... Kent McGuire CFAES – Safety & Health Coordinator The Ohio State University, Agricultural ... 292-9448 mcguire.225@osu.edu Areas Of Interest * Safety Management for the College of Food, Agricultural, ...

  4. FIRST RUN FRIDAYS Introverted Leadership online SOLD OUT

    https://leadershipcenter.osu.edu/events/first-run-fridays-introverted-leadership-online-sold-out

    leaders can increase profits and productivity. Why and how, will be shared throughout the workshop. This ... time will focus on introverted leaders, and will provide participants with a greater understanding of ...

  5. Webinars

    https://producesafety.osu.edu/covid-19/webinars

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 new information will be ... posted. COVID-19 and Food Safety for U-Pick Specialty Crop Producers and Marketers  by Drs. Melanie Lewis ... Ivey and Sanja Ilic (April 14 2020) Food Safety During the COVID-19 Outbreak- Question and ...

  6. Food Preparation and Service

    https://extension.osu.edu/policy-and-procedures-handbook/v-legal-matters-and-risk-management/food-preparation-and-service

    licensing procedures; and be knowledgeable of food safety guidelines. Procedures: • OSU Extension faculty ... demonstration purposes will be knowledgeable of food safety guidelines and will follow USDA, local and ... preparation or service; • When required, secure licensing from all appropriate agencies (contact county Health ...

  7. Ohio State University Extension Annual Conference Land-Grant Fierce! Meeting the Challenge

    https://extension.osu.edu/about/extension-annual-conference

    Please review the document below for more information on requirements. Those who live or work within the ... business purpose and justification for spending the night. T# and eRequest Requirements Document Policy ... conferences brought together faculty, staff, students, and community partners to focus on professional ...

  8. Leadership During COVID-19: What is life like in an ongoing Coronavirus world?

    https://leadershipcenter.osu.edu/events/leadership-during-covid-19-what-life-ongoing-coronavirus-world

    That is what we start to take a look at during this webinar. Our focus will be on looking ahead than ...

  9. COVID-19 Food Safety Fact Sheets

    https://plantpath.osu.edu/home/slides/covid-19-food-safety-fact-sheets

    M.L. Ivey, Sanja Ilic and the OSU Extension Fruit and Vegetable Safety Program ...

  10. Current Funding Opportunities

    https://grants.cfaes.ohio-state.edu/funding/current-funding-opportunities

    transition that have resulted from the phase-out of the methyl bromide pesticide with a focus on integrated ... Shoreline Forests. Deadline: June 26, 2020 Renewable Resources Extension Act-National Focus Fund Projects ... telecommunications-enabled information, audio and video equipment, and related advanced technologies to increase rural access ...

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