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  1. Topdressing Wheat with Liquid Swine Manure

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-06/topdressing-wheat-liquid-swine-manure

    4,000 gallons per acre. Wheat removes 0.49 pounds of P2O5 per bushel harvested. When also harvesting the ...

  2. Food Safety Document Development for Small Food Processors

    https://foodindustries.osu.edu/events/food-safety-document-development-small-food-processors-0

    meet demand. Prior food safety training is recommended but not required prior to enrollment. Attendees ... If you are a small-scale food producer there is required documentation you will need to complete ... to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your ...

  3. 2019 Pilot Workshop- Taking Flight with Citizen Science

    https://ocvn.osu.edu/node/713

    an increasingly critical part of environmental research. The need for Ohioans to have access to ... specific to each topic area for future monitoring, increasing their identification skills, and planning ... advanced sessions with more focused themes/topics to diverse meet audience needs  Provide instruction and ...

  4. OFFICE CLOSED

    https://washington.osu.edu/news/office-closed

    safety; hospitals and health services; facility utilities; and a few others).  While our physical offices ...

  5. Winter Wheat Stand Evaluation

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-06/winter-wheat-stand-evaluation

    Between planting in the fall and Feekes 4 growth stage (beginning of erect growth) in the spring, ...

  6. Transition to Organic Grains Workshop

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-05/transition-organic-grains-workshop

    Farm Association, discussing the organic transition process including the required documentation and ... agronomy principles that could possibly require a mindset change on your farm.  A panel prior to lunch will ... information visit https://fulton.osu.edu/news/transition-organic-grain-production-workshop or call OSU ...

  7. "What's your number?" The SCN Coalition is still in progress

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-06/whats-your-number-scn-coalition-still-progress

    planted more frequently to soybean, there are other potential reasons for this increase.  SCN has been ...

  8. Better Process Control School (Acidified Foods)

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-1

    Center is an FDA, USDA, and FSIS required course for processors of acidified foods. This course is ... Processing Systems Closures for Glass Containers Certification Participants are required to attend sessions ... and complete a standardized exam on each topic. A passing score of 70% or higher is required. Upon the ...

  9. Quality Assurance Test-Out

    https://miami.osu.edu/events/quality-assurance-test-out-3

    required.   Exhibitors ages 12-18 have the option to take a test given by a certified instructor to test out ... the Miami County Fairgrounds in the Board Room.  Pre-registration is required.  Register at ...

  10. Dairy 101: Introduction to Dairy Processing and Management

    https://foodindustries.osu.edu/events/dairy-101-introduction-dairy-processing-and-management-1

    indicators for the dairy industry Customer & consumer requirements Who Should Attend? Plant Supervisors ... per day. If parking on the OSU campus, a parking pass is required. Location Class sessions are held ...

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