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  1. Live Healthy Live Well

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/mind-body/lhlw-email-challenges

    other wellness issues, increasing awareness and adoption of healthy lifestyle behaviors, and ultimately ...

  2. Morning with the Master: Planted Herbs, Now What?

    https://mahoning.osu.edu/events/morning-master-planted-herbs-now-what

    present how to obtain optimum results from planting to harvesting, as well as preserving.  Registration is ...

  3. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1

    2024. BPCS satisfies the training requirements specified in both the FDA and USDA regulations designed ... distinguished speakers, covering food safety topics including microbiology, acidified and low-acid foods, ...

  4. Morning with the Master: Color in Winter

    https://mahoning.osu.edu/events/morning-master-color-winter

    spring and fall. In winter these are a delight in the yard, as well as an "inventory of ...

  5. Quality Assurance

    https://miami.osu.edu/news/quality-assurance

    Quality Assurance dates are live!  Don't forget registration is required! February 19- 9am at ...

  6. Morning with the Master: Overcoming Limitations and Challenges in Your Garden

    https://mahoning.osu.edu/events/morning-master

    Join Master Gardener Volunteers to learn how to reduce fatigue and increase productivity by using ...

  7. Morning with the Master: How to Start Plants from Seeds

    https://mahoning.osu.edu/events/morning-master-how-start-plants-seeds

    save you money and increase the variety of plants available for your gardens—especially those ...

  8. ServSafe Training Day 2 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6

    are to be left in your car. You will be required to bring a photo id (driver’s license) of yourself. ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ...

  9. ServSafe Training Day 1 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6

    are to be left in your car. You will be required to bring a photo id (driver’s license) of yourself. ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ...

  10. ServSafe Training Day 2 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7

    are to be left in your car. You will be required to bring a photo id (driver’s license) of yourself. ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ...

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