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  1. Leading Strengths-Based Teams

    https://leadershipcenter.osu.edu/signature-workshops/strengths-based-training/leading-strengths-based-teams

    Increase their awareness of building strengths-based teams Gain awareness for individual and team efforts ... focusing on strengths Apply strengths based principles to strengthen the team This workshop is offered ...

  2. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    also seeks sustainable solutions for improving human health and food safety, such as beneficial use of ... linkage to health outcomes. I am focusing on understanding pathways of microbial transmission, microbial ... gastrointestinal illnesses and cancers. My lab has focused on several areas in water and food matrices and has ...

  3. Quality Assurance Test Out

    https://mahoning.osu.edu/program-areas/4-h-youth-development/quality-assurance-test-out-information/quality-assurance-test

    focusing on the Quality Assurance section of the book. You can also use the following references to study: ...

  4. December marks return of Grape and Wine Analysis Workshop at OSU South Centers

    https://southcenters.osu.edu/december-marks-return-grape-and-wine-analysis-workshop-osu-south-centers

    to the basics: a focus on red and white grape and wine production, vine establishment and training, ...

  5. StrengthsFinder

    https://leadershipcenter.osu.edu/events/strengthsfinder-16

    inventory to learn their five strongest talents.  By focusing on your strengths you increase your ... "You get what you focus on." -Vannoy & Ross As a leader it is important to know what ... "we spend too much time focusing on our weaknesses, trying to make them stronger rather than ...

  6. StrengthsFinder online

    https://leadershipcenter.osu.edu/events/strengthsfinder-online-0

    inventory to learn their five strongest talents.  By focusing on your strengths you increase your ... "You get what you focus on." -Vannoy & Ross As a leader it is important to know what ... "we spend too much time focusing on our weaknesses, trying to make them stronger rather than ...

  7. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  8. Communication & Conflict Management

    https://leadershipcenter.osu.edu/signature-workshops/conflict-conflict-management

    clearly express your vision and goals.  And dealing with conflict in a positive way will increase the ... productivity of your team. Studies show that a positive attitude is vital  for success.  Increase the positive ...

  9. Find a Club

    https://mahoning.osu.edu/program-areas/4-h-youth-development/4-h-club-information/general-and-miscellaneous

    particular kinds of projects that you would like to focus on now? Are there other projects that you might ... focus mostly on livestock projects, sometimes even focusing on particular livestock (feeder calves, ... clubs focus on animal species, but not necessarily on livestock breeds. This includes dogs, horses, ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...

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