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  1. Principles of Crystallization Processes in Food Systems

    https://fst.osu.edu/courses/fdscte-7660

    controlling the crystallization as a key factor in food quality, when some foods require the promotion of ...

  2. Graduate

    https://fst.osu.edu/graduate

    food safety and microbiology, sensory science, functional foods for health, food safety engineering, ...

  3. Mentored Teaching in Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-8901

    experiences focused on direct interaction with students and on the scholarly aspects of teaching. Prereq: Grad ...

  4. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...

  5. Contemporary Issues: Pesticides, Genetic Engineering, and the Environment

    https://plantpath.osu.edu/courses/plntpth-4597

    management, what to do, public response Genetic engineering (crop focus)- the science, public viewpoints Gene ...

  6. Laurence (Larry) V. Madden

    https://plantpath.osu.edu/our-people/laurence-larry-v-madden

    Improving Plant Disease Management-A Summary of Focus Issue Articles.  Phytopathology 107:1092-1094. Jeger, ... Salgado JD, Madden, LV, Paul PA. 2014. Efficacy and Economics of Integrating In-Field and Harvesting ... Wallhead, M.W., Madden, L.V., and Paul, P.A. 2011. Grain harvesting strategies to minimize grain quality ...

  7. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  8. Francesca Rotondo

    https://plantpath.osu.edu/our-people/francesca-rotondo

    focused on characterizing Alternaria strains collected from apple orchards in northern Italy that were ...

  9. APS Plant Health 2019

    https://plantpath.osu.edu/about-us/news/aps-2019

    virus contains critical secondary structures required for efficient replication Rong Sun 1, Shaoyan ...

  10. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    REVIEWS IN FOOD SCIENCE AND FOOD SAFETY 18 (2019) 189-220-189-220 Buiten, C.; Yennawar, N.; Pacheco, C.; ... "Revealing secrets with a magnet: A robust approach to promote health and consumer safety." In U.S. Food ... and Drug Administration (FDA), Center for Food Safety and Applied Nutrition (CFSAN). 2017. "NMR ...

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