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  1. Faculty Research Areas

    https://plantpath.osu.edu/research-areas

    Professor Fruit pathology, fresh produce safety, Extension outreach. (Wooster) Jacobs, Jonathan M.- ... mainly focused on the biochemical, genetic, and molecular mechanisms as well as application of plant ...

  2. Taylor Klass

    https://plantpath.osu.edu/our-people/taylor-klass

    in industry tours  Planned and executed a large, annual event to increase awareness of plant disease ... Farms- May- August 2015 Intern,Westerville, OH Seeded, transplanted, harvested, and packaged produce for local ...

  3. Carrie Ewing

    https://plantpath.osu.edu/our-people/carrie-ewing

    BS Ohio State, Environmental Sciences News Beech trees are dying, and no one knows why (OSU News ...

  4. Emergency Forages for Planting Early to Mid-Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/emergency-forages-planting-early-mid-summer

    increase protein content but only in the first harvest because they don’t regrow after cutting. Legumes ... harvest in as little as 40 days at which time up to 2 tons/acre of DM is possible. Additional cuttings are ... possible thereafter. In the fall, the sorghum species will have the danger of prussic acid poisoning ...

  5. Living with Lower Quality and Limited Amounts of Forage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/living-lower-quality-and-limited-amounts-forage

    new crop is harvested. If increased feeding rate of corn silage is an option, increase inclusion of ... because of increased proportion of grass and other weeds in the stands. To make matters worse, many ... delayed harvest on many farms, turning what usually is a good quality forage into lower quality ‘heifer ...

  6. Application Procedures

    https://plantpath.osu.edu/gradapply

    (PLNTPTH-PH) Graduate Program.  Other Ohio State graduate programs may have different application requirements ... documents.- Ohio State requires a minimum 3.0/4.0 cumulative grade point average (GPA); the GPA for the last ... admission, although exceptions to this requirement are rare and require a petition to the Graduate School for ...

  7. Making High Quality Baleage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/making-high-quality-baleage

    very likely at this moisture; higher bale densities and more wraps of plastic is required to better ... wrap 40 to 50 bales per hour using less plastic, but they require uniformity between bales. When bales ... bales where bales meet. They require higher feed-out rates of ideally two bales per day. With a line ...

  8. Salary & Benefit Calculation Tools

    https://cfaesfinance.osu.edu/resources/salary-benefit-calculation-tools

    Periods) University Pay Period Calendar Salary increases occur on the University Salary year and are ... effective the first pay period after September 1st. When estimating future salary increases, use a 3% ... estimate. Typically the University provides an estimate of average increase expectations the spring before ...

  9. Food Safety Training

    https://washington.osu.edu/events/food-sfety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next 3-day class begins May 28th- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  10. What Are Your Bedding Options- is $100/ton Straw an Option?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/what-are-your-bedding-options-100ton-straw-option

    bedding. The challenge is with falls like this past year, it rains every two days and corn harvest is ... harvestable option is to look at cover crops you or a neighbor have planted and have not been able to kill ... the field as it dries and bleaches yellow. The Pre Harvest Interval (PHI) for cereals on some ...

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