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  1. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance-1

    End users of beef products, including Tyson Foods and Wendy's are now starting to require ...

  2. Taking Care of Business

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/taking-care-business

    increase the economic vitality of the region. “Our Endeavor Center melds business assistance resources and ... required for expansion. This resulted in the graduation of more than a dozen partners to build their own ... Assistance Program, and Center for Cooperatives, which focuses on the cooperative business model. These ...

  3. Bigger, Faster: Aquaculture Center is transferring fast-growing fish to the aquaculture industry

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/bigger-faster-aquaculture-center-is-transferring-fast

    aquaculture industry by increasing the growth rate by 30-35% and saving energy expenditure of 20-30% for sex ...

  4. Another Fruitful Year for the Small Fruits Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/another-fruitful-year-for-the-small-fruits-team

    March 14; Fall Fruit Field Night on October 10; and the Grape and Wine Analysis Workshop on December 5, ...

  5. Center for Cooperatives kicks off 3-year student cooperative project

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/center-for-cooperatives-kicks-3-year-student-cooperative

    planning and business management skills, while hopefully increasing farm profitability,” said Joy Bauman ... students are interested in increasing their knowledge about best practices in cooperative management, ...

  6. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Microbiological safety of high pressure based ultra-shear technology The Ohio State University, Departments of ... team and conduct research on food safety engineering aspects Ultra shear technology for beverage food ...

  7. 15 Years, 15 Minutes: South Centers scientist Islam recognized by University for soil test kit commercialization

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/15-years-15-minutes-south-centers-scientist-islam

    part of Islam’s extensive studies in Africa, Asia and Europe. Much of his attention has been focused in ...

  8. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply ... chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

  9. Ohio Commercial Pesticide Recertification Conference- Akron- 2020

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-akron-2020

    Information Lunch Menu Special Needs Requests Commercial Pesticide Requirements Questions Conference ... meet the five hours required for an Ohio commercial license. Parking:  Two  $7 prepay, cash only  are ... as your Registration Type on the drop down menu. Please list Pesticide Safety Education Program, Ohio ...

  10. Todd Hicks (L) and Joe Rimelspach, Ohio Sports Turf Managers Association Founder’s Award

    https://plantpath.osu.edu/home/slides/todd-hicks-l-and-joe-rimelspach-ohio-sports-turf-managers-association-founder%E2%80%99s-award

    https://www.turfnet.com/news ...

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