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  1. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/tue-03312020-904am/ag-law-harvest

    Blog Subscriptions ...

  2. Greene County 4-H Important COVID-19 Updates

    https://greene.osu.edu/news/greene-county-4-h-important-covid-19-updates

    safety of all our people. Virtual meetings are encouraged. See attachment for more information.  Check ...

  3. Virtual Beginner Beekeeping Training Offered

    https://butler.osu.edu/news/virtual-beginner-beekeeping-class

    will be available live online on March 28, 2020 beginning at 9 a.m. Preregistration is required to get ...

  4. Cover Crop Termination

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-05/cover-crop-termination

    also be bailed, grazed, or harvested as silage. Most species require some sort of management decision ... considered when planning termination method and timing. These decisions require a balance between growing the ... following cash crop. Natural Termination Summer and fall planted cover crops that die naturally over the ...

  5. OSU Extension Announces Agriculture and Natural Resources Madness: A Tournament of Education

    https://greene.osu.edu/news/osu-extension-announces-agriculture-and-natural-resources-madness-tournament-education

    and profitability. Tip-off is at 9 a.m., and registration is required at  go.osu.edu/eFieldsWebinar. ... last week to require all employees who can do so to work from home and to maintain only critical ...

  6. Office/Building Closed

    https://greene.osu.edu/news/officebuilding-closed

    The university is committed to doing everything possible to promote the safety of our community as ... The safety of our community is our top priority. We realize that our COVID-19 policy guidelines will ...

  7. CANCELLED--- March 25, Level 1- ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                       Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  8. Office Closed to Public in Response to COVID-19

    https://tuscarawas.osu.edu/news/office-closed-public-response-covid-19

    everything possible to promote the safety of our community as we respond to the coronavirus outbreak ... telework, hold meetings virtually, or postpone them. The safety of our community is our top priority. We ...

  9. 2019 Challenges Linger

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-05/2019-challenges-linger

    prepared to unload before spring temperatures rise.   Also, fall tillage was not done due to wet soil ... alternative. Soybeans were planted later than normal in 2019.  As a result, less wheat was planted last fall ... due to the late soybean harvest.  Will more acres of 2020 soybeans be planted into those same 2019 ...

  10. Topdressing Wheat with Liquid Swine Manure

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-06/topdressing-wheat-liquid-swine-manure

    4,000 gallons per acre. Wheat removes 0.49 pounds of P2O5 per bushel harvested. When also harvesting the ...

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