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  1. Project Judging (appointments)

    https://holmes.osu.edu/judging

    July 9, 5:20 to 9:00 p.m. at Harvest Ridge. MUST SCHEDULE AN APPOINTMENT. See instructions below. Click ... Design Livestock Judging ***2 options in 2019*** @ Harvest Ridge. No appointment is necessary. Members ...

  2. Ohio Beef School

    https://gallia.osu.edu/news/ohio-beef-school

    harvest high quality forage in a timely fashion, the constantly muddy conditions have caused animals to ... utilize more energy than normal, and even though temperatures have been moderate much of this fall, cows ... requirements of the beef female for optimal performance from the last trimester through breeding season.  ...

  3. ServSafe Level 1 & Level 2 Food Safety Training & Certification

    https://holmes.osu.edu/servsafe

    15, 2019 9 a.m. to 4 p.m. April 22, 2019 9 a.m. to noon (Exam) attendance is required at all April ...

  4. Animal Projects

    https://gallia.osu.edu/program-areas/4-h-youth-development/animal-projects

    FORM)   due June 1st of current 4H year.  This Form is Required if your 4H Project is not on your ... range will be 230 lbs. up to 290 lbs. Market Steer minimum weight will increase to 1000 lbs. Any animal ... enrolled in 4-H dog projects are required to sign the Permission to Participate in Ohio 4-H Dog Activities ...

  5. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-3

    basic food safety training which meets ODH Level 1 Training requirements for food service employees as ... ServSafe® FOOD SAFETY TRAINING        First day of a three-day class which continues on February ... 12 & 19.                    The Ohio Department of Health requires all food service facilities ...

  6. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 5- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  7. Fair Forms

    https://gallia.osu.edu/program-areas/4-h-youth-development/gallia-county-fair/gallia-county-junior-fair-forms

    Project Location Form  (OFF PROPERTY FORM)   due June 1st of current 4H year.  This Form is Required if ...

  8. Family and Consumer Sciences

    https://holmes.osu.edu/program-areas/family-and-consumer-sciences

    preservation a hot topic during the summer and fall.  The millions of tourists who visit our community have ... made food safety education a key program offering for local restaurants and other facilities.  In ...

  9. Dairy

    https://holmes.osu.edu/program-areas/4-h-youth-development/livestock-project-information/dairy

    Dairy cow, heifer, steer and feeder requirements Dairy Cow Requirements Dairy Heifer Requirements ... Dairy Feeder Requirements Dairy Steer Requirements Species Guide for First Year Projects: Dairy Cow and ...

  10. Private Fertilizer and Pesticide Recertification

    https://gallia.osu.edu/news/private-fertilizer-and-pesticide-recertification

    required; contact: Jeff Moore,Gallia Co. OSU Extension, 740-446-7007 or  moore.3036@osu.edu Ohio Pesticide ... Safety Education Program Ohio Valley Pesticide Recertification ...

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