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  1. Beef and Small Ruminant Reproductive Management

    https://ati.osu.edu/courses/beef-and-small-ruminant-reproductive-management-67

    of C or better required to meet graduation requirements. Prereq: Completion of tractor/mobile ... equipment safety certification process. Prereq: Not open to students with 3 or more cr hrs of 289.01T. ...

  2. Promotion and Tenure Discussion

    https://ati.osu.edu/newsletter/wednesday-wire/may-5-2021/promotion-and-tenure-discussion

    Register now for a  panel discussion on creating dossiers for promotion and tenure  to describe interdisciplinary and transdisciplinary scholarship and creative expression. The panel, which will take place from 12 p.m. to 1:30 p.m. on  Wednesday, May 19. ...

  3. Ohio’s Economy: 55 Years of Falling Behind

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/ohio%E2%80%99s-economy-55-years-falling-behind

    Dr. Mark Partridge's keynote at the Ohio Economic Forum. View his PRESENTATION. Friday, April 30, 2021 ...

  4. Small Ruminant Industry Internship

    https://ati.osu.edu/courses/small-ruminant-industry-internship-278

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better required to meet graduation requirements. Prereq: 2202T, 2510.04T; CPHR 2.0 or ...

  5. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-198

    and practices at the Ohio State ATI dairy farm. A grade of C or better required to meet graduation ... requirements. Completion of the Equipment Training and Certification process and a driver background check ... required. Prereq: Soph standing; permission of instructor. Repeatable to a maximum of 3 cr hrs. ...

  6. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-197

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  7. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-196

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  8. Beef Industry Internship

    https://ati.osu.edu/courses/beef-industry-internship-117

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better is required to meet graduation requirements. Prereq: 2202T, 2510.02T; CPHR 2.0 or ...

  9. Beef Industry Internship

    https://ati.osu.edu/courses/beef-industry-internship-118

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better is required to meet graduation requirements. Prereq: 2202T, 2510.02T; CPHR 2.0 or ...

  10. Small Ruminant Industry Internship

    https://ati.osu.edu/courses/small-ruminant-industry-internship-298

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better required to meet graduation requirements. Prereq: 2202T, 2510.04T; CPHR 2.0 or ...

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