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2024 4-H Volunteer Training
https://clermont.osu.edu/events/2024-4-h-volunteer-training
registration links. All returning volunteers are required to attend ONE training in order to remain active. ...  Both the in-person and live virtual training options meet the training requirement. Registration is due ... requirement Training Options for New 4-H Volunteers New Volunteer Orientation Wednesday, March 6, 6:30 p.m., ...
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2023
https://students.cfaes.ohio-state.edu/node/5367
Rural Maternal Health: An Assessment of News Frames Dr. Cara Lawson Michaela Mason Exploring Historical ...
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2022
https://students.cfaes.ohio-state.edu/node/5366
Mutation in Japanese Quail Increased Egg Size but Reduced Eggshell Thickness and Strength Dr. Benjamin ...
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2021
https://students.cfaes.ohio-state.edu/node/5365
Pinkerton Browsing Opportunities in Ohio Forest Increases Breadth of Natural Behaviors Displayed by Goats ...
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Joseph R. Gryboski
https://students.cfaes.ohio-state.edu/node/5183
Gryboski left his mark on CFAES. Joe spearheaded a number of initiatives, helping to bring safety and ... lighting improvements to Midwest campus; orchestrating the Fall Flannel Fest as a way to showcase the work being done at ... training across the college; and working with Dean Kress to increase study opportunities and locations in ...
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Fresh Produce Traceability
https://producesafety.osu.edu/traceability
The FDA final rule on Requirements for Additional Traceability Records for Certain Foods (Food ... Traceability Final Rule) establishes traceability recordkeeping requirements, beyond those in existing ... are called Critical Tracking Events (CTE) and required records or data points are referred to as Key ...
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Isabel C. Delamater
https://students.cfaes.ohio-state.edu/node/5181
and Biological Engineering (FABE) course focused on service and community development, she was ... A member of several humanitarian- and sustainability-focused student organizations, Isabel serves as ... President of Design for 90, a club devoted to underserved Columbus communities. The club focuses on ...
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Spencer D. Logan
https://students.cfaes.ohio-state.edu/node/5190
annual rhythm of spring planting and fall harvest that will continue to guide his life after college. In ...
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Cameron C. Rich
https://students.cfaes.ohio-state.edu/node/5198
focused on applying spectroscopy to detect trace amounts of gluten in commercial gluten-free flours. Cam ... hopes to continue his work on gluten-free products next fall as a graduate student. Cam named Kelly ...
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Celeste E. Miller
https://students.cfaes.ohio-state.edu/node/5194
Technology reinforced her decision, and her sense of belonging only increased as she became more involved with her ... Living-Learning Community, a CFAES administered thematic learning community focused on sustainable food production, ...