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  1. Congratulations Kaylee South and Nathan Nordstedt

    https://hcs.osu.edu/news/congratulations-kaylee-south-and-nathan-nordstedt

    of  Pseudomonas  spp. that increase ornamental crop quality during abiotic stress"   This article ... the leading international journal for translational and applied research that focuses on the practical ...

  2. HCS Spring Seminar Series

    https://hcs.osu.edu/events/hcs-spring-seminar-series-24

    the importance of this tool for both basic research and applied plant sciences has increased ... generation of promoter variants. With our increased knowledge of promoter functionality, and improvements in ... will likely be the method of choice for increasing native gene expression. Precise and controlled ...

  3. Document Development Course Offered for Small Food Processors

    https://foodindustries.osu.edu/news/document-development-course-offered-small-food-processors

    If you are a small-scale food producer there is required documentation you will need to complete ... to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your ... size exemption as a “qualified facility” and various food safety programs. This workshop is intended ...

  4. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-2

    Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...

  5. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    7810. Cross-listed in FdScTe, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 HCS7830Flyer_Fall ...

  6. Ohio State Fair 4-H Rabbit Quiz Bowl

    https://ohio4h.org/events/ohio-state-fair-4-h-rabbit-quiz-bowl

    appropriate.         2.    Team members must be 4-H members but are not required to enroll in a 4-H Rabbit ...

  7. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    study of the totality of small molecules existing within a system. We will focus here on the application ...

  8. State Leadership Camp Staff Training

    https://ohio4h.org/events/state-leadership-camp-staff-training

    leaders the knowledge and perspectives that have made you successful. This weekend is required training ...

  9. Calendar of Events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/february-2020/calendar-events

    will you find teens exploring aquatic science, water recreation, boating safety and having fun this ...

  10. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training-2

    For registration information, click HERE The Level I Food Safety Training enhances employee ... understanding of major food safety principles, including time and temperature abuse, cross-contamination and ...

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