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  1. EQ: Don't be a Sheldon online

    https://leadershipcenter.osu.edu/events/eq-dont-be-sheldon-online-0

    importance of emotional intelligence and success as a leader Develop new strategies to increase your personal ...

  2. Mission Possible: Positive Leadership

    https://leadershipcenter.osu.edu/events/mission-possible-positive-leadership-18

    for creating a positive culture at work; • Discuss ways to increase productivity at work; and ...

  3. Give 'em the Pickle Customer Service online

    https://leadershipcenter.osu.edu/events/give-em-pickle-customer-service-online-1

    front of the customer.    You will learn to:-Increase customer satisfaction-Change your attitude to ...

  4. Mission Possible: Positive Leadership

    https://leadershipcenter.osu.edu/events/mission-possible-positive-leadership-17

    for creating a positive culture at work; • Discuss ways to increase productivity at work; and ...

  5. Digital Agriculture

    https://fabe.osu.edu/extensionoutreach/digital-agriculture

    Ohio growers the information they need to navigate new technologies in order to increase sustainability ... actionable information. Current projects are focused on precision nutrient management strategies and ... Click here to learn more precision agriculture The focus of the precision agriculture program has been ...

  6. FIRST RUN FRIDAYS Leading from Wherever You Are

    https://leadershipcenter.osu.edu/events/first-run-fridays-leading-wherever-you-are

    will focus on the relationships you have at all levels of your organization.  Participants will share ... experiences, tips and ideas for increasing their influence at work.   Objectives: •           Identify what it ... Discover ways to increase their influence at all levels of the organization.     ...

  7. Focus group for Jay Martin's NIFA project

    https://fabe.osu.edu/node/8690

    202 Bethany reserved for Mike  Thursday, October 17, 2019- 10:30am to 12:00pm ...

  8. Much Fridge Food 'Goes There to Die'

    https://aede.osu.edu/home/slides/much-fridge-food-goes-there-die

    https://aede.osu.edu/news/much-fridge-food-goes-there-die_blank Marquee Slide Gray Marquee ...

  9. Air and Water Quality

    https://fabe.osu.edu/extensionoutreach/air-and-water-quality

    focus on the balance between sustained production and environmental objectives. To learn more, contact ... processing wastewater is a special focus of the program, developing low-cost treatment systems to meet ... environmental requirements in Ohio, and water testing and water treatment information for private wells is ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    go down as crops are beginning to be harvested. The daily cost of feeding cows has also gone down ... MP and ne-NDF have increased around 6 and 4¢/lb, respectively. In the near future, I would suggest ... I calculated is based on the crop value as if it was harvested for corn grain rather than silage. Because corn ...

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