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  1. VOLUME 21, ISSUE 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5

    ...

  2. eFields

    https://tuscarawas.osu.edu/program-areas/agriculture-and-natural-resources/efields

    Meetings   News 2018 was the second year for the Ohio State University College of Food, Agricultural, and ...

  3. Jon Gladden

    https://fcs.osu.edu/people/jon-gladden

    Capital Universities and is dedicated to improving learner experiences. His career has focused on design ...

  4. In The News

    https://fcs.osu.edu/news/econnection/news

    Chow Line:  Handling Venison Safely During Harvesting and Preparation Key to Stemming Foodborne ... Kids' classes focus on healthy eating." The article focuses on the SNAP-Ed nutrition program. (June ... Journal,  Weather, Tariffs, Lack of Planting Yields Increasing Farm Stress, as an advocate for the mental ...

  5. Management Strategies for Limited Forage Supply on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/management-strategies-limited-forage-supply-dairy

    Reducing shrink (wastage) of forages should be a focus during harvesting (field losses), storage (rapid ... The Ohio State University With the excessive rainfall in 2019, forage harvests were delayed which ... ://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF/Stretching%20forage%202019%20weiss%20FINAL%20B.pdf). Reduce shrink of forages harvested and stored on the farm. ...

  6. Co-Chair Application

    https://students.cfaes.ohio-state.edu/campus-life/cfaes-recognition-program/steering-committee/co-chair-application

    throughout the college will enjoy!   Skills Needed Being a co-chair requires solid interpersonal skills, an ... requires a significant time commitment and must be a priority to successfully create a quality event. ... their time. A GPA of 2.75 is required to qualify for consideration as a Co-Chair.     Responsibilities ...

  7. Kids' Classes Focus on Healthy Eating, Alternative Choices

    https://fcs.osu.edu/news/kids-classes-focus-healthy-eating-alternative-choices

    40 such programs focusing on different foods and nutrition lessons throughout the summer with weekly ...

  8. Successful Co-Parenting

    https://fcs.osu.edu/programs/major-program-areas/healthy-relationships/successful-co-parenting-person

    Street St. Clairsville, OH 43950 Registration required, please call 740-695-1455 $15 fee must be paid in ... Butler County Extension Office 1802 Princeton Road Hamilton, OH 45011 Registration required, please call ... High Street Carrollton, OH 44615 Registration required, please call 330-627-4310 Schedule subject to ...

  9. Sanja Ilic

    https://fcs.osu.edu/people/sanja-ilic

    Sanja Ilic Assistant Professor and Extension State Specialist, Food Safety 331B Campbell Hall, ...

  10. Food Safety Training

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    to offer an on-line version of Level 2 Food Safety training which meets all ODH requirements. You can ... The Ohio Department of Health (ODH) now requires all food service facilities licensed at a “Risk ... Safety Manager Certification. OSU Extension has partnered with TAP (Training Achievement Program) Series ...

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