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  1. Biology and Management of Weeds and Invasive Plants

    https://hcs.osu.edu/courses/hcs-5422

    management. Enrollment in the Masters in Plant Health Management Program required for online offering only. ...

  2. Undergraduate Employment Opportunities

    https://hcs.osu.edu/undergraduate/undergraduate-employment-opportunities

    opportunities for reduced hours during Spring and Fall semesters Opportunities for undergraduate research Can be ...

  3. Quality Assurance Program

    https://butler.osu.edu/program-areas/4-h-youth-development/quality-assurance-program

    Junior Fair exhibitors are required to attend one of the Quality Assurance programs. Junior Fair ... exhibitors of the following animals are required to attend: * Dairy Cattle * Feeder Calves Beef and Dairy ... years old or 15 – 18 years old as of January 1st of the current year. 3. Parents are not required to ...

  4. Current Topics and Methods Courses

    https://hcs.osu.edu/graduate/current-topics-and-methods-courses

    empirical deviations and the focus on averaged results Experimental design and statistical analysis in ... Numbers:  34410/34411 for Columbus and 34740/34741 for Wooster *Permission of the instructor required* The ... focusing on incorporating these bioinformatics pipelines into their research. This course provides students ...

  5. Majors

    https://hcs.osu.edu/undergraduate/majors

    develop a deeper understanding of a specific field. Each specialization focuses its area of study on ...

  6. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-5

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ... Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control Food ...

  7. 4-H News Updates

    https://miami.osu.edu/program-areas/4-h-youth-development/4-h-updates

      Get Informed Here's your source for the current and past issues of Miami County 4-H News ...

  8. Advanced CIP

    https://foodindustries.osu.edu/cip

    hands-on sessions to increase technical knowledge through applied training. Course Topics: Microbiology of ... might need to refresh or increase their knowledge, get updates, review the chemistry and microbiology ... verification, and validation of cleaning Working knowledge of food safety regulations These prerequisites will ...

  9. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-2

    designed for food safety professionals, quality assurance team members, regulatory agency officials, and ... analysis, and the importance of integrating a food safety program into your total plant and company quality ... Registration   Location The Ohio State University (Columbus, OH) Accommodations The training requires full ...

  10. Farm Science Review

    https://butler.osu.edu/events/farm-science-review-9

    Hardware, Brubaker Grain, Clermont County Equipment (formerly Dunkelberger Lawn & Garden), Harvest Land or Zimmer ...

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