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Cleaning and Sanitation Basics
https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics
per day. If parking on the OSU campus, a parking pass is required. AÂ higher level course, Cleaning, ...
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Knox County: 3-hour GAPs Program
https://producesafety.osu.edu/events/knox-county-3-hour-gaps-program
 The OSU Fruit & Vegetable Safety Team will be at: KNOX COUNTY OSU Knox County Extension ...
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Local Foods Tour Series- Berry Family Farm
https://fairfield.osu.edu/events/local-foods-tour-series-berry-family-farm
are not required, but are appreciated by contacting Kelley at OSU Extension (740-652-7263). If you are ...
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Local Foods Tour Series- Bremen Produce Auction
https://fairfield.osu.edu/events/local-foods-tour-series-bremen-produce-auction
are not required, but are appreciated by contacting Kelley at OSU Extension (740-652-7263). If you are ...
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Lighting Solutions for the Dark Days of Winter
dry and burning eyes, and headaches. Task Lighting safety practices(from ...
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Knox County Agronomy Field Day
https://agsafety.osu.edu/events/knox-county-agronomy-field-day
south of Mt. Vernon. SCHEDULE: Noon:Â Â Â Â Â Â Â Â Â Â Â Â Â Grain Bin Rescue an d Farm Safety- Dave Torsell ...
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HTST Maintenance Workshop
https://foodindustries.osu.edu/node/117
Optional parking passes are $7.50 per day. If parking on the OSU campus, a parking pass is required. Please ...
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Farm Bill Meeting
https://greene.osu.edu/events/farm-bill-meeting
This event is free and no registration is required. ...
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March 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2016-highlights
Dr. Ken Lee has been given the 2016 Phi Tau Sigma Special Recognition award. He will be recognized during the Phi Tau Sigma awards program at the 2016 IFT Annual Meeting. Dr. Emmanuel Hatzakis has officially accepted our offer of Assistant Professor. His ...
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OSU Short Course on Applications of Sanitizers for FRESH PRODUCE SAFETY
https://producesafety.osu.edu/events/osu-short-course-applications-sanitizers-fresh-produce-safety
Sanitizers for Fresh Produce Safety June 12, 2012 8:00am- 3:00pm Cost: Â Register before June 1, 2012 = $25 ...