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  1. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-44

    skills and competency. A grade of C or better required to meet graduation requirements. Repeatable to ...

  2. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-43

    production and management skills and competency. A grade of C or better required to meet graduation ... requirements. Prereq: 2510.03T. Repeatable to a maximum of 4 cr hrs. Undergraduate 1.0 In Person Wooster Animal ...

  3. Horse Practicum

    https://ati.osu.edu/courses/horse-practicum-41

    of C or better required to meet graduation requirements. Repeatable to a maximum of 4 cr hrs. ...

  4. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-46

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  5. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-45

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  6. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-58

    and practices at the Ohio State ATI dairy farm. A grade of C or better required to meet graduation ... requirements. Completion of the Equipment Training and Certification process and a driver background check ... required. Prereq: Soph standing; permission of instructor. Repeatable to a maximum of 3 cr hrs. ...

  7. Beef Industry Internship

    https://ati.osu.edu/courses/beef-industry-internship-21

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better is required to meet graduation requirements. Prereq: 2202T, 2510.02T; CPHR 2.0 or ...

  8. Beef Industry Internship

    https://ati.osu.edu/courses/beef-industry-internship-22

    experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required ... . A grade of C or better is required to meet graduation requirements. Prereq: 2202T, 2510.02T; CPHR 2.0 or ...

  9. Practicum in Dairy Cattle Production

    https://ati.osu.edu/courses/practicum-in-dairy-cattle-production-12

    A grade of C or better required to meet graduation requirements. Prereq: Permission of instructor. ...

  10. Practicum in Dairy Cattle Production

    https://ati.osu.edu/courses/practicum-in-dairy-cattle-production-11

    A grade of C or better required to meet graduation requirements. Prereq: Permission of instructor. ...

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