Site

Did you mean
need full harvest required increase focus safety

Search results

  1. Healthy Living Lunch-n-Learn Series

    https://washington.osu.edu/news/healthy-living-lunch-n-learn-series

    required. Click here to register. Click here for the flyer with information.   ...

  2. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-0

    is a one-day basic food safety training which meets ODH Level 1 Training requirements for food ... ServSafe ® FOOD SAFETY TRAINING LEVEL 1 FOOD SAFETY- FOOD HANDLERS TRAINING Food Handlers Training ... enhances employee understanding of major food safety principles: time and temperature abuse, ...

  3. RESTART Ohio: Back to Healthy Recordings

    https://fcs.osu.edu/programs/healthy-people/restart-ohio-back-healthy-recordings

    30-minute session. Schedule July 7 – Fall Vegetable Garden- Recording July 9 – A Moment for Mindfulness - ...

  4. Machinery

    https://fabe.osu.edu/extensionoutreach/machinery

    Innovation in machinery systems can help agricultural producers increase their production and ...

  5. Trending

    https://fcs.osu.edu/programs/healthy-finances-0/trending

    in touch and up to date on the latest financial wellness news and information. Check this page ...

  6. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-0

    technology or for those who might need to refresh or increase their knowledge, get updates, review the ... safety regulations These prerequisites will be covered in a Cleaning and Sanitation Basics course that ...

  7. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-2

    Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...

  8. Food Safety Document Development for Small Food Processors

    https://foodindustries.osu.edu/events/food-safety-document-development-small-food-processors

    meet demand. Prior food safety training is recommended but not required prior to enrollment. Attendees ... If you are a small-scale food producer there is required documentation you will need to complete ... to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your ...

  9. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    COVID-19 and food safety. Many thanks to North Carolina State University. FOOD SAFETY FAQ COVID-19 FOOD SAFETY ... RESOURCES   [PDF] COVID-19 AND FOOD SAFETY FAQ [PDF] COVID-19- IS IT AN ISSUE IN PRODUCE PRODUCTION  [PDF] ... COVID-19- IS CORONAVIRUS A CONCERN ON FRESH PRODUCE? [PDF] COVID-19 FOOD SAFETY FOR SPECIALTY CROP FARM OPERATORS   [PDF] COVID-19 FOOD SAFETY FOR ...

  10. LOOK to Ohio

    https://fcs.osu.edu/programs/healthy-relationships/look-ohio

    supported by focused marketing and promotion, and replicable across the state – with at least one offered in ... at least one of the three focus areas of the College of Food, Agricultural, and Environmental ...

Pages