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  1. Preserving the Harvest Canning Class

    https://clermont.osu.edu/events/preserving-harvest-canning-class

    The 2015 canning classes have been scheduled.  Please download your registration form at  https://clermont.osu.edu/program-areas/family-and-consumer-sciences/food...   ...

  2. 4-H News and Notes for June 5, 2015

    https://wayne.osu.edu/news/4-h-news-and-notes-june-5-2015

    Dear 4-H Members, Parents, and Advisors: A couple of important 4-H reminders are listed below- click the headlines below for more details! 4-H Camp Registrations Due Today June 5th!   Extension Office closes at 4:30 pm! Market Lamb and Market Goat Tagging ...

  3. Sun Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/june-2015/monthly-safety-snicker/sun-safety

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  4. Personal Protectve Equipment

    https://agsafety.osu.edu/newsletter/ag-safety-stat/august-2015/monthly-safety-snicker/personal-protectve-equipment

    ...

  5. Communiqué January 7, 2015

    https://extension.osu.edu/about/communique/2015-01-07

    months, we will continue to focus on strengthening family and consumer sciences so that we can meet the ... auditorium, main campus. The workshop will focus on the items above, review the Department of Extension’s ...

  6. Communiqué September 26, 2012

    https://extension.osu.edu/about/communique/2012-09-26

    organization. This workshop is designed to increase team effectiveness through the use of StrengthsFinder. This ... philosophy that individuals and organizations have the ability to increase and develop their potential if ...

  7. Moving Hay Bales

    https://agsafety.osu.edu/newsletter/ag-safety-stat/july-2015/monthly-safety-snicker/moving-hay-bales

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  8. Communiqué June 25, 2014

    https://extension.osu.edu/about/communique/2014-06-25

    success will require a trial-and-error mentality, early failures, and continuous learning. Summary of ...

  9. Communiqué June 19, 2013

    https://extension.osu.edu/about/communique/2013-06-19

    a volunteer’s perspective. It also increases understanding of the SEAC county dues structure as well as ...

  10. Food Safety Certification Class for 4-H Advisors / Volunteers

    https://wayne.osu.edu/events/food-safety-certification-class-4-h-advisors-volunteers

    If your club has activities which involve selling food (or giving it away for donation), or serving refreshments to large groups, at least one advisor / volunteer who is present at the event needs to be certified through the Occasional Quantity Cooks prog ...

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