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  1. Composition of Corn Silage Harvested in 2011

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-6/composition-corn-silage-harvested-2011

    late, resulting in a late harvest. Overall, the yields of forage appear to be quite good for this ... in some areas and the intermittent rains during harvest presented several challenges in getting corn ... silage harvested that was planted late. Based on the data from the Dairy One Forage Laboratory in Ithaca, ...

  2. Guidelines for Feeding Low Forage Diets to Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/guidelines-feeding-low-forage-diets-dairy-cows

    fermentation requires providing a minimum level of effective fiber and not exceeding a maximum level of ... management is required when low forage diets are fed. Generally speaking, diets should contain a minimum of ... forage in the ration. If corn silage is the sole forage, the lower limits on FDNF should be increased ...

  3. 2015 Tri-State Dairy Nutrition Conference

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/2015-tri-state-dairy-nutrition-conference

    required but there is no registration fee), following by a dinner (registration required) hosted by the ... industry personnel. On Tuesday, the annual pre-conference program will be hosted by Balchem with the focus ... speakers from the US and Canada. The presentations will focus on nutrition and animal health, forages, and ...

  4. 2015 Tri-State Dairy Nutrition Conference

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-2/2015-tri-state-dairy-nutrition-conference

    required but there is no registration fee), following by a dinner (registration required) hosted by the ... industry personnel. On Tuesday, the annual pre-conference program will be hosted by Balchem with the focus ... speakers from the US and Canada. The presentations will focus on nutrition and animal health, forages, and ...

  5. Why Live on Campus?

    https://ati.osu.edu/futurestudents/admitted-students/campus-housing/why-live-campus

    communities and you'll find that same sense of safety and neighborly feel in the village. Affordable, ...

  6. Feed Prices are A-Changin'!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-4/feed-prices-are-changin

    I expect that this will be my last Buckeye Dairy News contribution for a while, as Dr. St-Pierre has ... feed or livestock industries, but feed prices are changing rapidly this fall.  Compared to August 2010, ... true. Based on early October wholesale prices for central Ohio, feed commodities fall into three groups: ...

  7. Bumper crop of jobs for ag-school graduates

    https://fst.osu.edu/news/bumper-crop-jobs-ag-school-graduates

    Interest in food — safety, availability, environmental impacts — is on the rise, and as a result, ... disciplines in Ohio and nationwide. “Food is in the news,” said Bruce McPheron, the recently appointed dean of ... reasons food makes news. As a result, student enrollment in agriculture is up at his OSU college and ...

  8. Ohio Agricultural Law Blog--The Ag Law Harvest

    https://farmoffice.osu.edu/blog/mon-02182019-933am/ohio-agricultural-law-blog-ag-law-harvest

    Blog Subscriptions ...

  9. Energy Balance of Cows and Mastitis: Potential Linkages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-4/energy-balance-cows-and-mastitis-potential-linkages

    calving which usually requires a rapid increase in DMI.  Feeding excessive grain (i.e., starch) or fat to ... nonesterified fatty acids (NEFA) and beta-hydroxybutyrate (BHBA) in plasma increase as cows mobilize greater ... the associated increase in NEFA and BHBA during the peripartum period contributes to ...

  10. Preserving the Harvest

    https://clermont.osu.edu/events/preserving-harvest-0

    harvest, preserving, and preparing simple, tasty, healthy recipes. Program is designed to inform and ...

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