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  1. EFNEP

    https://butler.osu.edu/program-areas/efnep

    children how to make healthier food choices, manage their food resources, improve their food safety ... nutrition, food preparation, food safety, and physical activity during a six-week, interactive program in ...

  2. OSU OFFERS NEW ONLINE COURSE FOR GOOD AGRICULTURAL PRACTICES

    https://producesafety.osu.edu/news/osu-offers-new-online-course-good-agricultural-practices

    The OSU Fruit and Vegetable Safety Team launched their new on-line course for Good Agricultural ... needed to implement best management practices to reduce microbial food safety hazards in vegetable and ... After completing this course, participants will be able to: Assess food safety risks and conduct risk ...

  3. 4-H Camp Counselor Training

    https://clermont.osu.edu/events/4-h-camp-counselor-training-3

    a minimum of 24 hours of required training prior to camp  Market and promote camp  Serve in a leadership and ... activities   Know and understand all safety guidelines, including emergency procedures, associated with the ... camp and program areas  Follow and enforce camp rules  Assure for safety of campers at all times ...

  4. Companion Animal Show

    https://clermont.osu.edu/events/companion-animal-show-0

    of fair week.  Exhibitors will be required to register for an interview time for the Companion Animal ...

  5. Agronomic Soil and Turf and Ornamental Soil Analysis

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/agronomic-soil-and-turf-and-ornamental-soil-analysis

    all crop inputs. This requires the crop producer, consultant and dealer to have as much accurate ... obtain the needed nutrients, in the required amounts from infertile soil. Also, as each year goes by, the ... government is imposing more requirements on crop producers to minimize the amount of surplus nutrients that ...

  6. Milk Price Modernization Proposals

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/milk-price-modernization-proposals

    each submitted a petition for a hearing to amend the Federal Order but only focuses on their ... dry milk. These cost increases come from many areas with increases since 2019 of wages-20.2%, health ... all-milk price by $0.54/cwt, Class III price by $0.58/cwt, and Class IV by $0.53/cwt. Increased make ...

  7. CANCELED!!!! 4-H Camp Counselor Training

    https://clermont.osu.edu/events/canceled-4-h-camp-counselor-training

    a minimum of 24 hours of required training prior to camp  Market and promote camp  Serve in a leadership and ... activities   Know and understand all safety guidelines, including emergency procedures, associated with the ... camp and program areas  Follow and enforce camp rules  Assure for safety of campers at all times ...

  8. How Coronovirus Impacts the Safety of Fresh Produce

    https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce

    associated with an increased severity of COVID-19 infections and higher fatality rates. COVID-19, like other ... produce pre- and post-harvest, and during end-point sales. It’s important to protect yourself, your loved ... nose and eyes.   If you or any workers are sick, do not handle produce. As with any food safety ...

  9. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    Fresh Produce Safety Training Programs I. GOOD AGRICULTURAL PRACTICES TRAININGS GAPs training ... practices to reduce fresh produce safety hazards and ensure that their product is safe.  The OSU  OSU Fruit ... and Vegetable Safety Team  offers GAPs trainings to fruit and vegetable producers who primarily grow ...

  10. VOLUME 25: ISSUE 4

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4

    ...

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